Page title and description
Organic Mint
Great to use in a variety of dishes and traditionally made into a sauce and used as an accompaniment to roast lamb.
About
Great to use in a variety of dishes and traditionally made into a sauce and used as an accompaniment to roast lamb.
Country of origin
Produced in- The UK
Storage
Keep in a bag in the fridge for maximum freshness.
Mint recipes
-
baked aubergine with spiced lamb, mint and pomegranate
Serves: 2 Total time: 55 min
-
Lamb, chard and borlotti beans with spring mint and caper sauce
Serves: 2 Total time: 40 min
-
Pasta sauce with broad beans, mint and bacon
Serves: 4 Total time: 20 min
-
Slow roast leg of lamb
Serves: 8 Total time: 4h 10 min
-
Slow-cooked lamb shoulder with root veg and homemade mint sauce
Serves: 10 Total time: 6h 45 min
-
Penne with broad beans, bacon, mint and cream
Serves: 4 Total time: 25 min