Vegan recipes
All Vegan recipes
Root veg and lentil soup
Serves: 2 Total time: 50 min
Patatas bravas with smoky onion relish
Serves: 4 Total time: 2h 10 min
Griddled flat beans with burnt lemon tahini dressing
Serves: 2 Total time: 15 min
Sweet and sour stir-fry and cauli rice
Serves: 2 Total time: 30 min
Portobello mushroom ragù and spaghetti
Serves: 2 Total time: 45 min
Squash, chilli and Brussels sprout spelt bowl
Serves: 2 Total time: 35 min
Pan-fried celeriac and spiced kale couscous
Serves: 2 Total time: 30 min
Spiced squash and lentil broth with warm pittas
Serves: 2 Total time: 30 min
Black bean and quinoa chilli with avocado salad
Serves: 2 Total time: 30 min
Moroccan spinach, sweet potato and lentil stew
Serves: 2 Total time: 30 min
Mediterranean traybake with garlic tortillas
Serves: 2 Total time: 50 min
Tofu tom yum with veg 'noodles'
Serves: 2 Total time: 30 min
Squash laksa with noodles
Serves: 2 Total time: 30 min
Mirin glazed carrots and crispy tofu
Serves: 2 Total time: 30 min
Lentil dhal and tarka fried onions with spinach
Serves: 2 Total time: 30 min
Cauliflower spelt stew with crispy leeks
Serves: 2 Total time: 30 min
Cauliflower quinoa with spiced almonds
Serves: 2 Total time: 30 min
BBQ Beans and Baked Sweet Potatoes
Serves: 2 Total time: 1h
Baked celeriac with spiced quinoa, kale and hazelnuts
Serves: 2 Total time: 3h 10 min
Vegan christmas pudding and pear mess
Serves: 4 Total time: 3h
Bircher overnight oats
Serves: 2 Total time: 5 min
Pear, parsnip and red cabbage slaw
Serves: 6 Total time: 15 min
Hasselback potatoes with roast garlic and rosemary
Serves: 4 Total time: 1h 10 min
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Kimchi stuffed cucumbers (Oi Sobagi)
Serves: 4 Total time: 1h
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Beetroot, fennel and clementine salad
Serves: 2 Total time: 50 min
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Honey baked quinces
Serves: 4 Total time: 3h 40 min
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Quinces poached in white wine
Serves: 4 Total time: 50 min
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Mushroom Paella with smoky chickpeas
Serves: 2 Total time: 1h
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Roast Jalapeño Salsa
Serves: 2 Total time: 20 min
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Balinese beetroot and spinach curry
Serves: 2 Total time: 50 min