Page title and description
Organic Rosemary
Indigenous to Mediterranean countries, rosemary is great with lamb and in tomato sauces.
About
Indigenous to Mediterranean countries, rosemary is great with lamb and in tomato sauces.
Country of origin
Produced in- The UK
Storage
Keep in a bag in the fridge for maximum freshness.
Rosemary recipes
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Celeriac chips
Serves: 4 Total time: 25 min
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Sirloin steak with spinach, garlic and rosemary smashed beans
Serves: 2 Total time: 30 min
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Braised onions with sundried tomatoes, rosemary, pine nuts and feta
Serves: 4 Total time: 55 min
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Chard, bacon, rosemary and chilli pasta
Serves: 2 Total time: 35 min
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Beetroot, chilli and rosemary spaghetti with mozzarella and watercress salad
Serves: 2 Total time: 25 min
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Sausage and caramelised red onion pasta with mushrooms and rosemary
Serves: 2 Total time: 40 min