Vegetarian recipes
All Vegetarian recipes
Spiced squash and butterbeans
Serves: 2 Total time: 30 min
Lentil dhal and tarka fried onions with spinach
Serves: 2 Total time: 30 min
Courgette and lentil bake
Serves: 2 Total time: 1h
Chard and white bean winter minestrone
Serves: 2 Total time: 30 min
Frying pan celeriac gratin
Serves: 2 Total time: 1h
Gnocchi and seasonal greens with brown butter
Serves: 2 Total time: 30 min
Cauliflower spelt stew with crispy leeks
Serves: 2 Total time: 30 min
Cauliflower quinoa with spiced almonds
Serves: 2 Total time: 30 min
Carrot fritter pittas with harissa yogurt and pickled cucumber
Serves: 2 Total time: 30 min
Beetroot couscous and chilli mint halloumi
Serves: 2 Total time: 30 min
BBQ Beans and Baked Sweet Potatoes
Serves: 2 Total time: 1h
Kefir pancakes with baked plums
Serves: 4 Total time: 35 min
Mushroom, lentil and red wine wellington
Serves: 4 Total time: 50 min
Hasselback potatoes with roast garlic and rosemary
Serves: 4 Total time: 1h 10 min
Baked swede with slow-cooked onions
Serves: 4 Total time: 1h 25 min
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Beetroot, fennel and clementine salad
Serves: 2 Total time: 50 min
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Honey baked quinces
Serves: 4 Total time: 3h 40 min
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Quinces poached in white wine
Serves: 4 Total time: 50 min
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Roast Jalapeño Salsa
Serves: 2 Total time: 20 min
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Mushroom dahl with radishes, rice and yoghurt
Serves: 2 Total time: 30 min
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Easy apple crumble
Serves: 4 Total time: 1h
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Sweetcorn Hash with Soft-boiled Egg
Serves: 2 Total time: 30 min
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Spinach and ricotta gnocchi
Serves: 2 Total time: 1h
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Kimchi udon noodles
Serves: 2 Total time: 30 min
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Bhaji burger
Serves: 2 Total time: 1h
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Balinese beetroot and spinach curry
Serves: 2 Total time: 50 min
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Saffron potatoes with Greek broad beans
Serves: 2 Total time: 35 min
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Bonfire chilli bowl
Serves: 6 Total time: 1h 20 min
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BBQ blistered ratatouille
Serves: 6 Total time: 1h 10 min
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Green banana jerk stew
Serves: 2 Total time: 40 min