Vegetarian recipes
All Vegetarian recipes
Asparagus minestrone with cannellini beans and greens
Serves: 2 Total time: 40 min
Leek, mascarpone and lemon gnocchi with walnut and parsley pesto
Serves: 2 Total time: 30 min
Teriyaki tofu bowl with pak choi, shiitake, peanuts and poached egg
Serves: 2 Total time: 40 min
Chard and sheep's cheese pie
Serves: 2 Total time: 45 min
Broccoli and blood orange salad with leeks, walnuts and blue cheese
Serves: 2 Total time: 30 min
Wild garlic pesto pasta with slow cooked courgettes
Serves: 2 Total time: 45 min
Masala dosa and spiced spuds with beetroot and coconut relish
Serves: 2 Total time: 45 min
Aubergine parmigiana with watercress and fennel salad
Serves: 2 Total time: 45 min
Squash and mixed bean goulash with spelt tagliatelle
Serves: 2 Total time: 35 min
Chickpea and spinach sausage roll with beetroot, pear and seed salad
Serves: 2 Total time: 45 min
Broccoli, tomato and wild garlic wheatberries with mashed potato
Serves: 2 Total time: 1h
Miso soba noodles with shiitake, sea salad and spring veg
Serves: 2 Total time: 20 min
Cauli, beet and quinoa bowl
Serves: 2 Total time: 50 min
Red pepper paella with wild garlic, almonds and an olive and orange salad
Serves: 2 Total time: 50 min
Roast squash wraps with black bean chilli, smoked cheddar and soured cream
Serves: 2 Total time: 45 min
Fried gnocchi and purple sprouting broccoli with roasted tomatoes and ricotta
Serves: 2 Total time: 30 min
Leek and tarragon crumble with butterbeans and wilted greens
Serves: 2 Total time: 45 min
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Chermoula roast veg with socca
Serves: 2 Total time: 45 min
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Chard and sheep's cheese pie with tomato and olive salad
Serves: 2 Total time: 50 min
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Macaroni and broccoli cheese with mustard
Serves: 2 Total time: 55 min
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Leeks and eggs on toast
Serves: 2 Total time: 15 min
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Braised celery
Serves: 2 Total time: 40 min
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baked shallots and mushrooms
Serves: 2 Total time: 45 min
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carrots and cider
Serves: 4 Total time: 35 min
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Fennel, apple and walnut salad
Serves: 2 Total time: 15 min
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Yellow split pea dal
Serves: 4 Total time: 30 min
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Braised fennel
Serves: 4 Total time: 1h 5 min
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Spinach makhani dal
Serves: 2 Total time: 30 min
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Green herb and mozzarella tortilla with a quinoa, olive, tomato and courgette salad
Serves: 2 Total time: 35 min
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Thai red vegetable and lentil curry in a peanut coconut sauce
Serves: 2 Total time: 50 min