Dish recipes
Dish categories
All Dish recipes
courgette, fennel and kohlrabi salad
Serves: 4 Total time: 15 min
celeriac, kale and mushroom pie
Serves: 4 Total time: 1h 15 min
Brussels sprout and pancetta pasta with sage and roast garlic cream
Serves: 4 Total time: 1h 25 min
Crushed carrot salad with crispy spiced chickpeas and kefir dressing
Serves: 2 Total time: 40 min
Chicken paprikash with tomato and cumin rice
Serves: 2 Total time: 30 min
Spring green mung dal and chickpea curry with shiitake
Serves: 2 Total time: 45 min
Sirloin steak with spinach, garlic and rosemary smashed beans
Serves: 2 Total time: 30 min
Quick coq au vin with purple sprouting broccoli
Serves: 2 Total time: 50 min
Beetroot and apple pilaf with sheep's cheese, hazelnuts and parsley
Serves: 2 Total time: 45 min
Pasta carbonara with alfalfa salad
Serves: 2 Total time: 25 min
Beetroot, chilli and rosemary spaghetti with mozzarella and watercress salad
Serves: 2 Total time: 25 min
Sweet and sour stir-fried pork, pineapple and greens with pumpkin and ginger rice noodles
Serves: 2 Total time: 20 min
Turkey and black bean quesadillas with salsa and soured cream
Serves: 2 Total time: 35 min
Coriander and yoghurt chicken with fragrant cauliflower and rice
Serves: 2 Total time: 45 min
Mushroom ragu with fried polenta and parsley pesto
Serves: 2 Total time: 45 min
Squash and sheep's cheese gnocchi with garlic and rosemary
Serves: 2 Total time: 40 min
Fried miso aubergines with tomatoes, green herb rice and shredded omelette
Serves: 2 Total time: 40 min
Fennel and cannellini bean gratin with rocket and lemon
Serves: 2 Total time: 50 min
Lamb meatballs and lentils with courgette, rosemary and olives
Serves: 2 Total time: 30 min
Chicken, spinach and chickpea tagine with harissa and preserved lemon
Serves: 2 Total time: 35 min
Spring green and wasabi fritters with soba noodle salad
Serves: 2 Total time: 35 min
Ham hock and pease pudding with braised carrots, parsley and mustard
Serves: 2 Total time: 55 min
Sweet potato and peanut stew with, mushrooms, spinach and red rice
Serves: 2 Total time: 45 min
Picada chicken with slow cooked leeks and couscous
Serves: 2 Total time: 1h
Roasted pepper, rosemary and lentil bowl with olive tapenade
Serves: 2 Total time: 1h 10 min
Baked cauliflower kedgeree with chopped eggs and crispy shallots
Serves: 2 Total time: 40 min
-
Florentine baked eggs with dark lentils, harissa and tortillas
Serves: 2 Total time: 40 min
-
Saag aloo with homemade paneer
Serves: 2 Total time: 1h 10 min
-
Chestnut, thyme and mushroom casserole with mashed potato
Serves: 2 Total time: 50 min
-
Tikka roast cauliflower and chickpea wraps with minted yoghurt
Serves: 2 Total time: 35 min