Showing results for "beef sirloin steaks"
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Jerusalem artichoke and leek soup
Serves: 2 Total time: 55 min
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Bacon, leek and potato gratin
Serves: 4 Total time: 1h 25 min
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Baked celeriac with spiced quinoa, kale and hazelnuts
Serves: 2 Total time: 3h 10 min
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Pasta sauce with broad beans, mint and bacon
Serves: 4 Total time: 20 min
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Penne with broad beans, bacon, mint and cream
Serves: 4 Total time: 25 min
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Roasted brussels with sage and chestnut butter
Serves: 6 Total time: 40 min
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Spiced squash, apple and cider soup
Serves: 4 Total time: 50 min
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Tomato and Barley Pilaf with Roast Green Beans and Sheep's Cheese
Serves: 2 Total time: 40 min
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Cajun rice
Serves: 4 Total time: 1h
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Jerusalem artichokes with leeks, bacon and sizzled sage
Serves: 4 Total time: 30 min
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Parsnip, leek, apple and mustard soup
Serves: 4 Total time: 40 min
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Beans, bangers and Savoy
Serves: 2 Total time: 25 min
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Baked chicken and leeks with celeriac dumplings
Serves: 2 Total time: 1h
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Vegetable stew with green and white beans
Serves: 6 Total time: 1h 10 min
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Braised shoulder of lamb stuffed with salsa rossa
Serves: 6 Total time: 4h 30 min
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Hainanese pork chops
Serves: 4 Total time: 40 min
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Sicilian cauliflower with red wine
Serves: 4 Total time: 45 min
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Potato bread (farls) with leeks and bacon
Serves: 4 Total time: 40 min
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Roasted green beans with za'atar
Serves: 4 Total time: 30 min
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Beer mustard and tarragon dressing
Serves: 4 Total time: 5 min
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Warm salad of Romanesco, grilled leeks and haricots
Serves: 4 Total time: 25 min
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Pork and pineapple kebabs
Serves: 4 Total time: 50 min
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Roman style broad beans
Serves: 4 Total time: 30 min
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Leek and bean hash
Serves: 4 Total time: 50 min
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Riverford rarebit
Serves: 2 Total time: 30 min
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Green bean and hazelnut pilaf
Serves: 2 Total time: 50 min
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Celeriac and celery soup
Serves: 6 Total time: 50 min
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Pork, cider and sweet winter vegetable casserole
Serves: 6 Total time: 1h 30 min
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roast green beans and red peppers
Serves: 4 Total time: 1h 10 min
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Broad bean and mint soup
Serves: 4 Total time: 25 min