Showing results for "january king cabbage"
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Penne with broad beans, bacon, mint and cream
Serves: 4 Total time: 25 min
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Broad bean dip
Serves: 4 Total time: 20 min
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Grilled aubergine, feta, olive and mint salad
Serves: 8 Total time: 30 min
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Spiced squash, apple and cider soup
Serves: 4 Total time: 50 min
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Chicken and chorizo paella
Serves: 2 Total time: 1h
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Smoky quinoa stuffed peppers with Wootton White (or feta)
Serves: 2 Total time: 55 min
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Courgette, chickpea and coconut curry
Serves: 4 Total time: 55 min
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Traditional sausage meat stuffing
Serves: 12 Total time: 55 min
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Slow-cooked lamb shoulder with root veg and homemade mint sauce
Serves: 10 Total time: 6h 45 min
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Quesadillas
Serves: 4 Total time: 20 min
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Tzatziki
Serves: 1 Total time: 35 min
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Cucumber, strawberry and basil salad
Serves: 2 Total time: 10 min
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Raw courgette salad
Serves: 2 Total time: 10 min
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Pork olives with spinach and feta
Serves: 4 Total time: 1h
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Roast lamb and mint sauce with boulangère potatoes and rosemary roast veg
Serves: 2 Total time: 1h 10 min
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Spinach and chard with raisins and toasted pine nuts
Serves: 4 Total time: 10 min
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Diced beef (or pork) picadillo
Serves: 6 Total time: 1h 25 min
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Courgette, tomato and feta sauce
Serves: 4 Total time: 30 min
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Fried courgette and mint salad
Serves: 3 Total time: 40 min
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Cauliflower tabbouleh
Serves: 4 Total time: 40 min
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Sicilian cauliflower with red wine
Serves: 4 Total time: 45 min
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Pork larp
Serves: 4 Total time: 50 min
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Egyptian toasted sandwich
Serves: 4 Total time: 35 min
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Moroccan chicken and couscous bowl
Serves: 2 Total time: 40 min
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Chard, onion and goat's cheese tart with pine nuts and currants
Serves: 4 Total time: 1h 20 min
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Ceviche
Serves: 3 Total time: 1h 10 min
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Rosemary and polenta crusted lamb with purple sprouting broccoli
Serves: 2 Total time: 30 min
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Thai carrot, red onion and noodle salad with peanuts
Serves: 4 Total time: 30 min
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Potato, feta and wet garlic cakes with herb mayonnaise
Serves: 4 Total time: 1h 30 min
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Chicken, olive and preserved lemon tagine
Serves: 4 Total time: 1h 5 min