Showing results for "stone fruit"
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Courgette, chickpea and coconut curry
Serves: 4 Total time: 55 min
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Brussels sprout and pancetta pasta with sage and roast garlic cream
Serves: 4 Total time: 1h 25 min
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Moroccan spiced lamb pie with courgettes
Serves: 2 Total time: 1h 10 min
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Spiced squash and butterbeans
Serves: 2 Total time: 30 min
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Spiced lamb pie with courgettes and mint
Serves: 2 Total time: 1h 10 min
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Summer vegetable and harissa tagine
Serves: 2 Total time: 50 min
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Pork loin steaks
Serves: 4 Total time: 25 min
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Fried courgette and mint salad
Serves: 3 Total time: 40 min
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Baked Jalapeño poppers
Serves: 2 Total time: 30 min
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Fusilli pasta with spinach and Parmesan
Serves: 4 Total time: 25 min
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Brussels sprouts with bacon and almonds
Serves: 5 Total time: 30 min
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Lamb and mint burgers with tzatziki and greek salad
Serves: 4 Total time: 20 min
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Megadarra with roasted broccoli
Serves: 6 Total time: 50 min
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Purple sprouting broccoli with egg, bacon and wild garlic croutons
Serves: 2 Total time: 30 min
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Stuffed tomatoes
Serves: 4 Total time: 35 min
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Bang bang chicken
Serves: 4 Total time: 30 min
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Roasted squash and chestnut soup
Serves: 4 Total time: 1h 30 min
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Potato and parsley soup
Serves: 4 Total time: 40 min
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Spiced celeriac soup with za'atar
Serves: 4 Total time: 50 min
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Potato and horseradish latkes (potato pancakes)
Serves: 6 Total time: 35 min
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Mexican beef steak quesadillas
Serves: 4 Total time: 25 min
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Courgette and tomato gratin with bay and garlic beans
Serves: 2 Total time: 50 min
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Runner bean soup
Serves: 6 Total time: 40 min
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Courgette risotto
Serves: 4 Total time: 30 min
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Stoved potatoes with garlic and coriander
Serves: 3 Total time: 45 min
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Cauliflower with salsa verde
Serves: 4 Total time: 15 min
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Pasta with onion and anchovy sauce
Serves: 2 Total time: 20 min
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Roasted Savoy with mulled cider
Serves: 4 Total time: 40 min
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Sweetcorn fritters
Serves: 4 Total time: 25 min
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Chicken with herby harissa and grubby rice
Serves: 6 Total time: 1h 50 min