Showing results for "stone fruit"
-
Pan-fried celeriac and spiced kale couscous
Serves: 2 Total time: 30 min
-
Summer pistou soup
Serves: 4 Total time: 30 min
-
Chermoula fish and new potato tagine
Serves: 4 Total time: 1h 15 min
-
Grilled leg of lamb with Swiss chard and anchovy gratin
Serves: 6 Total time: 2h 20 min
-
Pollock and saffron potatoes with braised fennel and aioli
Serves: 2 Total time: 45 min
-
Navarin of lamb and spring vegetables
Serves: 6 Total time: 3h
-
Quinoa and spinach stuffed mushrooms with sweet potato chips and tahini
Serves: 2 Total time: 35 min
-
Kale and potato cakes
Serves: 4 Total time: 55 min
-
Fried new potatoes and tangy dressing
Serves: 4 Total time: 25 min
-
Bulgur wheat, courgette and broad bean salad
Serves: 4 Total time: 55 min
-
Lamb's liver with caramelised red onion
Serves: 4 Total time: 30 min
-
Wet garlic pizza
Serves: 4 Total time: 6h 15 min
-
Jerk ham hock buns with celeriac chips and crunchy salad
Serves: 2 Total time: 45 min
-
Beef and squash stew with Parmesan and herb dumplings
Serves: 2 Total time: 3h 20 min
-
Braised leek and potato salad with mackerel, watercress and herbs
Serves: 2 Total time: 30 min
-
Pork, fennel and chilli pasta sauce
Serves: 4 Total time: 1h 50 min
-
Pork and herb stuffed peppers
Serves: 4 Total time: 40 min
-
Chicken, olive and preserved lemon tagine
Serves: 4 Total time: 1h 5 min
-
Courgette and basil risotto
Serves: 2 Total time: 55 min
-
Cauliflower, squash and coconut soup
Serves: 4 Total time: 45 min
-
Radicchio and squash risotto
Serves: 4 Total time: 1h
-
Roasted crown prince soup
Serves: 4 Total time: 1h
-
Braised shoulder of lamb stuffed with salsa rossa
Serves: 6 Total time: 4h 30 min
-
Pork leg roast with red cabbage
Serves: 6 Total time: 2h 50 min
-
Chicken, baby spinach and new potatoes with mustard
Serves: 4 Total time: 1h 15 min
-
Chinese-style pulled pork
Serves: 6 Total time: 4h 10 min
-
lamb stew with baby turnips
Serves: 4 Total time: 2h 10 min
-
Chermoula roast veg with socca
Serves: 2 Total time: 45 min
-
Pea, lettuce and green herb soup
Serves: 2 Total time: 30 min
-
Squash and aubergine risotto
Serves: 6 Total time: 50 min