Showing results for "venison haunch roast"
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Portobello mushroom ragù and spaghetti
Serves: 2 Total time: 45 min
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Fennel, tomatoes and olives with quinoa and orange
Serves: 2 Total time: 35 min
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Asparagus and rarebit tart with smoked cheddar and a walnut, celery and apple salad
Serves: 2 Total time: 40 min
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Vietnamese-style carrot and cabbage slaw
Serves: 4 Total time: 25 min
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Spiced maftoul salad with roasted roots and orange
Serves: 2 Total time: 40 min
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Fennel baked with Pernod, garlic and Parmesan
Serves: 4 Total time: 35 min
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Boulangère potatoes
Serves: 4 Total time: 1h 50 min
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Baked cauliflower and potato puree
Serves: 4 Total time: 55 min
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Green bean, steak and walnut salad
Serves: 2 Total time: 15 min
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Porchetta leftovers and warm lentil salad
Serves: 4 Total time: 50 min
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Lamb and roasted squash falafel
Serves: 5 Total time: 1h
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Tomatillo, mango and coriander sauce, with Mexican spiced tomato rice
Serves: 4 Total time: 50 min
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Pork leg roast with red cabbage
Serves: 6 Total time: 2h 50 min
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Cajun rice
Serves: 4 Total time: 1h
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Chorizo, chickpeas, lentils and greens
Serves: 4 Total time: 55 min
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Spring greens risotto
Serves: 2 Total time: 40 min
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Grilled lamb steaks with purple sprouting broccoli and anchovy gratin
Serves: 4 Total time: 1h 20 min
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Dal and squash soup
Serves: 3 Total time: 25 min
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Couscous and summer veg
Serves: 4 Total time: 50 min
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Beetroot hummus
Serves: 6 Total time: 1h
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Squash, kale and Stilton pie, with walnut and herb salad
Serves: 2 Total time: 1h 20 min
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Root vegetable bobotie with spiced cabbage
Serves: 4 Total time: 1h 35 min
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Chicken soup
Serves: 4 Total time: 30 min
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Chicken and chickpea chips
Serves: 4 Total time: 1h 30 min
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Cider brined pork roast with rhubarb, ginger and sage sauce
Serves: 3 Total time: 1h 40 min
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Green beans with salsa verde
Serves: 4 Total time: 15 min
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Scruffed lamb with gremolata butter
Serves: 4 Total time: 50 min
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Thai red vegetable and lentil curry in a peanut coconut sauce
Serves: 2 Total time: 50 min
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Spiced lamb pittas with wild garlic, yoghurt and pickled cucumber
Serves: 2 Total time: 45 min
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Chermoula roast veg with socca
Serves: 2 Total time: 45 min