Showing results for "diced beef"
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Roasted brussels with sage and chestnut butter
Serves: 6 Total time: 40 min
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Tomato and chorizo rice with green olives and spinach
Serves: 2 Total time: 35 min
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Lamb and broad bean curry with rice, yoghurt and chapattis
Serves: 2 Total time: 50 min
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Parmesan polenta baked chicken with sweet and sour leeks and red rice
Serves: 2 Total time: 40 min
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Cumin roasted vegetables with wild rice and tahini
Serves: 2 Total time: 50 min
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Green minestrone with mint and pesto
Serves: 6 Total time: 55 min
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Black bean and quinoa chilli with avocado salad
Serves: 2 Total time: 30 min
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Chicken and chorizo paella
Serves: 2 Total time: 1h
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Asparagus minestrone with cannellini beans and greens
Serves: 2 Total time: 40 min
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miso-glazed aubergines
Serves: 2 Total time: 55 min
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Balinese beetroot and spinach curry
Serves: 2 Total time: 50 min
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French beans and leeks with garlic and almonds
Serves: 4 Total time: 20 min
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Marinated cucumber salad
Serves: 4 Total time: 40 min
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Leek and bean hash
Serves: 4 Total time: 50 min
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Leek risotto
Serves: 4 Total time: 35 min
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Runner bean ratatouille
Serves: 4 Total time: 55 min
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Potato, carrot and Jerusalem artichoke hash
Serves: 4 Total time: 55 min
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Pork bbq steaks
Serves: 4 Total time: 40 min
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Green beans in tomato sauce
Serves: 4 Total time: 45 min
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Pork larp
Serves: 4 Total time: 50 min
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Celeriac and celery soup
Serves: 6 Total time: 50 min
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Runner beans with clotted cream and almonds
Serves: 2 Total time: 10 min
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Chard and lamb kofta tagine
Serves: 4 Total time: 55 min
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Poached shoulder of lamb with caper sauce
Serves: 6 Total time: 2h 20 min
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Lamb and mint burgers with tzatziki and greek salad
Serves: 4 Total time: 20 min
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Jerusalem artichokes with leeks, bacon and sizzled sage
Serves: 4 Total time: 30 min
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roast green beans and red peppers
Serves: 4 Total time: 1h 10 min
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Broad bean and mint soup
Serves: 4 Total time: 25 min
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Broad beans and parsley oil
Serves: 4 Total time: 15 min
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Sweet and sour chicken
Serves: 2 Total time: 35 min