Showing results for "lamb half leg"
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cauliflower, butter beans and kale
Serves: 2 Total time: 25 min
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Spring greens with wet and wild garlic
Serves: 4 Total time: 15 min
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Winter Waldorf salad
Serves: 2 Total time: 15 min
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North African spiced beef and root vegetable stew
Serves: 4 Total time: 2h
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Leek and Parmesan tart
Serves: 6 Total time: 25 min
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Sweet Potato Pancakes
Serves: 4 Total time: 35 min
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Chicken and spiced lentils with leek, watercress and garlic yoghurt
Serves: 2 Total time: 30 min
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Baked avocados with eggs, smoky almonds and quinoa ratatouille
Serves: 2 Total time: 45 min
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Chorizo and sprout top pasta
Serves: 2 Total time: 30 min
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Smashed potatoes with onion and sage
Serves: 4 Total time: 1h 5 min
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Kohlrabi, apple and toasted hazelnut slaw, with blue cheese dressing
Serves: 4 Total time: 10 min
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Spinach and chickpea bake with a blood orange and watercress salad
Serves: 2 Total time: 40 min
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Beef Escalopes, white beans and poached leeks
Serves: 2 Total time: 40 min
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Chunky tomato and courgette pasta bowl
Serves: 4 Total time: 40 min
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Asparagus and perl las blue tart with fennel, orange and hazelnut salad
Serves: 2 Total time: 40 min
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Chimichurri steak with roasted potatoes and purple sprouting broccoli
Serves: 2 Total time: 40 min
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French style galettes with chard and Gruyère
Serves: 4 Total time: 1h 20 min
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Broccoli and blood orange salad with leeks, walnuts and blue cheese
Serves: 2 Total time: 30 min
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Red Thai curry
Serves: 4 Total time: 45 min
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Baked eggs with kale and cream
Serves: 4 Total time: 35 min
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Salted pork with lentils
Serves: 6 Total time: 2h 10 min
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Beef and ale pie (carbonnade flamande)
Serves: 4 Total time: 2h 30 min
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Brussels sprouts with caramelised onions
Serves: 4 Total time: 1h 20 min
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Chicken and potato cider pot with green spring vegetables, mustard and tarragon
Serves: 4 Total time: 1h 10 min
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Courgette and herb kuku with green alfalfa salad
Serves: 2 Total time: 25 min
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Turnips, Brussels sprouts and beetroot with hazelnuts
Serves: 6 Total time: 1h
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Stuffing bombs
Serves: 10 Total time: 30 min
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Sausage, kale and bean stew
Serves: 4 Total time: 1h
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Thai chicken curry
Serves: 2 Total time: 1h 20 min
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Red flannel hash
Serves: 4 Total time: 40 min