Showing results for "stone fruit"
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Spinach risotto
Serves: 4 Total time: 35 min
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Creamed corn with cumin and thyme
Serves: 4 Total time: 50 min
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Pork Indonesian style
Serves: 4 Total time: 1h 5 min
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Beef and kale fajitas with re-fried beans and avocado
Serves: 2 Total time: 45 min
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Squash and black bean chilli
Serves: 4 Total time: 1h 30 min
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Malaysian pork and cauliflower curry with sticky rice
Serves: 2 Total time: 30 min
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Braised sweetcorn with chard
Serves: 4 Total time: 25 min
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Baked celery with walnuts and cream
Serves: 4 Total time: 55 min
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Roasted swede with maple syrup
Serves: 4 Total time: 55 min
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Pumpkin and chilli spaghetti
Serves: 4 Total time: 35 min
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Fondant thyme potatoes
Serves: 4 Total time: 50 min
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Baked cabbage with onions and carrots
Serves: 6 Total time: 2h 5 min
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Celeriac soup
Serves: 4 Total time: 25 min
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Chard and anchovy gratin
Serves: 6 Total time: 1h 5 min
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Onion borek
Serves: 4 Total time: 30 min
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Classic roast lamb
Serves: 6 Total time: 2h 20 min
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Salad of cold roast lamb, samphire, sorrel and parsley
Serves: 2 Total time: 15 min
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Jerusalem artichoke purée
Serves: 4 Total time: 30 min
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Diana Cooper's cabbage with sesame, caraway and vinegar
Serves: 3 Total time: 15 min
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Oriental omelette with soy-fried summer greens
Serves: 1 Total time: 15 min
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Baked eggs with mushrooms
Serves: 4 Total time: 25 min
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Broccoli fritters
Serves: 4 Total time: 25 min
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Linguine with purple sprouting broccoli and chilli, with poor man's Parmesan
Serves: 2 Total time: 25 min
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Brussels sprouts with caramelised onions
Serves: 4 Total time: 1h 20 min
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Butter-fried fennel and onions with vinegar and thyme
Serves: 4 Total time: 25 min
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Green beans with crispy Parma ham and sage
Serves: 4 Total time: 20 min
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New potatoes with chilli and lime
Serves: 5 Total time: 25 min
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Chard with rice and peas
Serves: 4 Total time: 40 min
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Chicken, leek and mushroom soup
Serves: 4 Total time: 55 min
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Oca and kale salad
Serves: 2 Total time: 20 min