Showing results for "thyme"
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Courgette, chickpea and coconut curry
Serves: 4 Total time: 55 min
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Soupe au pistou
Serves: 5 Total time: 1h 20 min
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Root veg and blue cheese pasties
Serves: 8 Total time: 2h 30 min
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Mint marinated and battered halloumi with spicy broad bean dip
Serves: 6 Total time: 25 min
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Lemony chicken and spinach curry
Serves: 4 Total time: 50 min
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North African beef and root vegetable stew
Serves: 4 Total time: 1h 45 min
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Tarka dal with spring greens
Serves: 2 Total time: 1h
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Root veg and rosemary ragu
Serves: 8 Total time: 2h
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Rooty coconut dal with sticky rice
Serves: 2 Total time: 50 min
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Celeriac, apple and spelt with blue cheese and toasted hazelnuts
Serves: 2 Total time: 40 min
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Cordero Sevillanos
Serves: 4 Total time: 3h 10 min
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Potato and spring onion fishcakes
Serves: 4 Total time: 55 min
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Spring cabbage and onion tart
Serves: 4 Total time: 1h 50 min
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Gazpacho
Serves: 4 Total time: 20 min
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Halloumi kebabs with harissa yoghurt dressing
Serves: 2 Total time: 25 min
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Herbed pork schnitzel and lemony beans
Serves: 4 Total time: 40 min
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Blueberry friands
Serves: 12 Total time: 35 min
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Miso baked fish with spring greens and noodles
Serves: 2 Total time: 20 min
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Guernsey bean jar
Serves: 4 Total time: 4h
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Warm salad of roasted Jerusalem artichokes and pears with blue cheese
Serves: 4 Total time: 1h
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Eggs Benedict with purple sprouting broccoli or spring greens
Serves: 2 Total time: 30 min
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Roasted cauliflower biryani
Serves: 4 Total time: 1h 5 min
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Prawn, spring greens and coconut curry
Serves: 4 Total time: 30 min
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Pumpkin, spinach and ricotta ravioli with sage butter
Serves: 4 Total time: 1h
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Shoulder of lamb with braised lentils
Serves: 6 Total time: 3h 10 min
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Venison stir-fry
Serves: 4 Total time: 40 min
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Zesty greens and turnips
Serves: 4 Total time: 25 min
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Runner beans, cherry tomatoes and olives
Serves: 6 Total time: 30 min
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Chicken and chickpea chips
Serves: 4 Total time: 1h 30 min
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caldo verde
Serves: 2 Total time: 50 min