Showing results for "chicken stock carcass"
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Jerusalem artichoke and leek soup with roasted garlic cream
Serves: 4 Total time: 45 min
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Summer pistou soup
Serves: 4 Total time: 30 min
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Chermoula fish and new potato tagine
Serves: 4 Total time: 1h 15 min
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Venison cottage pie
Serves: 5 Total time: 1h 30 min
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Wheatberry salad with roasted squash
Serves: 4 Total time: 1h 5 min
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Sweetcorn and sweet potato chowder with crispy tortillas
Serves: 4 Total time: 50 min
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Broccoli, almond and wild rice ragout
Serves: 2 Total time: 1h 25 min
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Slow-cooked lamb shoulder with root veg and homemade mint sauce
Serves: 10 Total time: 6h 45 min
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Spiced maftoul salad with roasted roots and orange
Serves: 2 Total time: 40 min
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Grilled leg of lamb with Swiss chard and anchovy gratin
Serves: 6 Total time: 2h 20 min
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Spiced sweet potato kickshaws with spring green kedgeree and mint yoghurt
Serves: 2 Total time: 55 min
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Summer vegetable paella with saffron and lemon
Serves: 2 Total time: 55 min
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Fennel, tomatoes and olives with quinoa and orange
Serves: 2 Total time: 35 min
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Spanish Fish Stew with Fennel, Red Peppers and Saffron
Serves: 2 Total time: 40 min
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Green Thai curry paste
Serves: 4 Total time: 10 min
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Puerco de la Costa
Serves: 4 Total time: 2h 10 min
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Parsnip, leek, apple and mustard soup
Serves: 4 Total time: 40 min
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Radicchio and squash risotto
Serves: 4 Total time: 1h
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Roasted crown prince soup
Serves: 4 Total time: 1h
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Cauliflower, carrot and cardamom soup
Serves: 4 Total time: 45 min
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Braised broccoli with bean curd
Serves: 4 Total time: 20 min
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Beef and onion pie
Serves: 4 Total time: 4h
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Swedish meatballs with mash, winter greens and cranberry sauce
Serves: 2 Total time: 45 min
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The captain's pork and apricot kebabs
Serves: 4 Total time: 50 min
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Cauliflower and coriander soup
Serves: 4 Total time: 45 min
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Stuffed cabbage
Serves: 6 Total time: 2h
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Fish-fragrant aubergine
Serves: 3 Total time: 25 min
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Purple sprouting broccoli with bacon, wild garlic and camargue rice
Serves: 4 Total time: 40 min
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Lamb and Brussels sprout stew
Serves: 4 Total time: 1h 45 min
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Leek and mint purée with spicy scallops
Serves: 4 Total time: 30 min