Showing results for "marinated tofu"
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Parsnip, date and walnut spelt with Wootton White
Serves: 2 Total time: 40 min
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Purple sprouting broccoli, mozzarella and tomato bake
Serves: 2 Total time: 50 min
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Kohlrabi and potato gratin with lemon thyme
Serves: 4 Total time: 2h 15 min
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Stuffed squash with kale, red cabbage and beetroot salad
Serves: 2 Total time: 45 min
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Broad bean fritters with sweet chilli sauce
Serves: 4 Total time: 30 min
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Squash, lemon and almond muffins
Serves: 12 Total time: 1h
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Kohlrabi, apple and toasted hazelnut slaw, with blue cheese dressing
Serves: 4 Total time: 10 min
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Cucumber pickle
Serves: 4 Total time: 50 min
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Tomato and Gruyère galette
Serves: 4 Total time: 45 min
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Raspberry trifle
Serves: 6 Total time: 1h 35 min
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Frying pan celeriac gratin
Serves: 2 Total time: 1h
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Kale and mushroom risotto
Serves: 4 Total time: 45 min
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Fragrant mutton tagine
Serves: 5 Total time: 2h 30 min
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Chicken and red pepper curry with aromatic yellow rice
Serves: 6 Total time: 1h 20 min
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Strawberry scone cake
Serves: 8 Total time: 50 min
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Beetroot and nectarine salad
Serves: 4 Total time: 1h 10 min
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Upside down apple cake
Serves: 12 Total time: 1h 20 min
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Roasted Romanesco with almond, lemon and garlic dressing
Serves: 4 Total time: 40 min
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Warm beetroot salad with orange, bacon and caraway
Serves: 4 Total time: 1h 5 min
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Beetroot, onion and goat's cheese tart
Serves: 4 Total time: 2h 30 min
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Beetroot and goats cheese en croute
Serves: 2 Total time: 1h 50 min
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Stuffed padron peppers with red pepper and tomato dip
Serves: 4 Total time: 1h
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Preserved lemon and herb salad
Serves: 4 Total time: 10 min
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Mushroom sauce
Serves: 4 Total time: 1h
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tahini and lemon dressing
Serves: 4 Total time: 5 min
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Linguine with chilli, parsley and garlic (alio Olio)
Serves: 5 Total time: 15 min
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Roast garlic with herbs
Serves: 4 Total time: 1h 15 min
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Bhaji burger
Serves: 2 Total time: 1h
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Mushroom Paella with smoky chickpeas
Serves: 2 Total time: 1h
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Fennel baked with Pernod, garlic and Parmesan
Serves: 4 Total time: 35 min