Showing results for "brussels sprout tops"
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Red cabbage salad with beetroot, blue cheese and crispy chestnuts
Serves: 4 Total time: 30 min
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Roasted squash, blue cheese and leek risotto with walnuts
Serves: 2 Total time: 45 min
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Root veg and rosemary ragu
Serves: 8 Total time: 2h
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Thai pumpkin curry
Serves: 4 Total time: 1h
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Tomato and preserved lemon salad
Serves: 4 Total time: 15 min
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Sweet potato and peanut stew with, mushrooms, spinach and red rice
Serves: 2 Total time: 45 min
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Leek and Roquefort pizza bread
Serves: 4 Total time: 1h 35 min
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Slow roast leg of lamb
Serves: 8 Total time: 4h 10 min
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Dandelion and beetroot salad with sheep's cheese and hazelnuts
Serves: 4 Total time: 40 min
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Radicchio pasta
Serves: 4 Total time: 20 min
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Chargrilled spring veg with green sauce and ricotta
Serves: 4
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Chilli beef noodle soup
Serves: 4 Total time: 1h 30 min
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Chicken, chorizo, chickpea and butternut squash
Serves: 4 Total time: 1h 25 min
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Pot roasted rolled rib of beef (leg of mutton cut)
Serves: 8 Total time: 4h
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Leek, sage and apple gratin
Serves: 4 Total time: 50 min
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Afelia
Serves: 4 Total time: 30 min
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Leeks and saffron rice
Serves: 2 Total time: 40 min
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Sticky glazed chicken and carrots
Serves: 4 Total time: 40 min
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Chicken and new potato florentine
Serves: 2 Total time: 35 min
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Sweet potato, feta and olive salad
Serves: 4 Total time: 40 min
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Beef and broccoli noodles
Serves: 2 Total time: 20 min
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Slow-cooked duck with fennel, leeks and Savoy cabbage
Serves: 2 Total time: 2h 40 min
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Cabbage with lentils, chilli and coriander
Serves: 4 Total time: 55 min
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Sausage, kale and bean stew
Serves: 4 Total time: 1h
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Lamb shoulder steaks with onion, mint and redcurrant gravy
Serves: 2 Total time: 50 min
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Smoked haddock and leek tart
Serves: 6 Total time: 1h 30 min
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Asparagus and bacon linguine
Serves: 2 Total time: 15 min
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Mooli and sesame salad
Serves: 2 Total time: 15 min
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Thai-style pork kebabs
Serves: 6 Total time: 3h 15 min
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Pulled pork with Devon teriyaki marinade
Serves: 8 Total time: 8h 15 min