Showing results for "bay leaves"
-
Lemony chicken and spinach curry
Serves: 4 Total time: 50 min
-
Venison cottage pie
Serves: 5 Total time: 1h 30 min
-
Spring green and Parmesan tart
Serves: 6 Total time: 2h
-
Green thai squash curry
Serves: 4 Total time: 35 min
-
Leek and feta fritters
Serves: 4 Total time: 50 min
-
Spiced maftoul salad with roasted roots and orange
Serves: 2 Total time: 40 min
-
celeriac, kale and mushroom pie
Serves: 4 Total time: 1h 15 min
-
Warm salad of roasted Jerusalem artichokes and pears with blue cheese
Serves: 4 Total time: 1h
-
Chicken, vegetable and barley soup
Serves: 4 Total time: 1h 15 min
-
Roasted cauliflower biryani
Serves: 4 Total time: 1h 5 min
-
Root veg topped shepherd's pie
Serves: 4 Total time: 1h 20 min
-
Tomatillo, mango and coriander sauce, with Mexican spiced tomato rice
Serves: 4 Total time: 50 min
-
Pumpkin, spinach and ricotta ravioli with sage butter
Serves: 4 Total time: 1h
-
Carrot, walnut and thyme soda bread
Serves: 8 Total time: 1h
-
Beetroot hummus
Serves: 6 Total time: 1h
-
Kohlrabi and peanut stir-fry
Serves: 3 Total time: 25 min
-
Pork and root vegetable ragu
Serves: 4 Total time: 1h 40 min
-
Thyme and polenta breaded beef escalopes
Serves: 4 Total time: 10 min
-
Spiced berry venison sauce
Serves: 2 Total time: 35 min
-
Baked fish and potatoes with salsa verde
Serves: 5 Total time: 30 min
-
Tikka roast cauliflower and chickpea wraps with minted yoghurt
Serves: 2 Total time: 35 min
-
Squash and rosemary pasta
Serves: 2 Total time: 40 min
-
Jerusalem artichoke and leek gratin
Serves: 4 Total time: 1h
-
Courgette risotto
Serves: 4 Total time: 30 min
-
Curried hash with asparagus and eggs
Serves: 2 Total time: 40 min
-
Couscous and summer veg
Serves: 4 Total time: 50 min
-
Chinese crab and sweetcorn soup
Serves: 4 Total time: 30 min
-
Kale and mushroom risotto
Serves: 4 Total time: 45 min
-
Hainanese chicken and rice with penang acar (Malaysian pickled veg)
Serves: 4 Total time: 2h 30 min
-
The perfect Bolognese
Serves: 4 Total time: 3h 30 min