Showing results for "mushrooms king oyster"
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Venison toad in the hole
Serves: 3 Total time: 1h 25 min
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Beetroot soup with warm spices
Serves: 4 Total time: 1h 30 min
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Pan-fried pollack with warm potato, kale and dill
Serves: 4 Total time: 30 min
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Purple sprouting broccoli, mozzarella and tomato bake
Serves: 2 Total time: 50 min
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Moroccan spiced carrot dip
Serves: 4 Total time: 50 min
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Glamorgan sausages
Serves: 4 Total time: 1h 20 min
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Irish stew with herb dumplings
Serves: 5 Total time: 2h 30 min
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Broad bean, quinoa, watercress and feta
Serves: 4 Total time: 30 min
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Spaghetti with spinach and walnut pesto
Serves: 4 Total time: 30 min
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Rhubarb, orange, pistachio and cardamom cake
Serves: 12 Total time: 1h 30 min
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Courgette and tomato soup with basil croutons
Serves: 4 Total time: 45 min
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Courgette kuku
Serves: 4 Total time: 35 min
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Duck confit
Serves: 4 Total time: 1h
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Root veg casserole
Serves: 2 Total time: 50 min
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Pumpkin and ginger soup
Serves: 4 Total time: 1h 10 min
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Baked chicken and leeks with celeriac dumplings
Serves: 2 Total time: 1h
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Pork ribs
Serves: 4 Total time: 30 min
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Red pork
Serves: 6 Total time: 3h 15 min
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Salted pork with lentils
Serves: 6 Total time: 2h 10 min
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Purple sprouting broccoli with egg, bacon and wild garlic croutons
Serves: 2 Total time: 30 min
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Griddled chicken with wet garlic and herbed lentils
Serves: 4 Total time: 50 min
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Wet garlic rarebit
Serves: 2 Total time: 20 min
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Salad of cold roast lamb, samphire, sorrel and parsley
Serves: 2 Total time: 15 min
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Slow roasted lamb shoulder with flageolet beans and samphire
Serves: 6 Total time: 4h 30 min
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Coconut spiced summer greens
Serves: 4 Total time: 20 min
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Spider crab and samphire salad, with new potatoes and roasted tomatoes
Serves: 4 Total time: 50 min
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Samphire, sorrel and new potato frittata
Serves: 2 Total time: 20 min
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Tomato, garlic and herb dressing
Serves: 4 Total time: 5 min
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Steak, potato, broad bean and slow roasted tomato salad
Serves: 4 Total time: 2h 30 min
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Fattoush
Serves: 4 Total time: 25 min