Showing results for "salad potatoes"
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Jerk chickpeas and roasted peppers with callaloo (spinach and coconut sauce)
Serves: 2 Total time: 45 min
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Moroccan spiced lamb pie with courgettes
Serves: 2 Total time: 1h 10 min
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Thai pumpkin curry
Serves: 4 Total time: 1h
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Barley risotto with pulled pork, fennel and chard
Serves: 2 Total time: 55 min
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Drunken meze (bekri meze)
Serves: 4 Total time: 1h 45 min
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Brisket, bean and vegetable chilli
Serves: 4 Total time: 1h 5 min
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Deconstructed chilli-con-carne, AKA pulled beef with Totnes hippy beans
Serves: 6 Total time: 8h 30 min
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Pulled lamb pizza
Serves: 4 Total time: 1h 40 min
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Chicken and sausagemeat terrine with pistachios, lemon, basil and garlic
Serves: 6 Total time: 2h
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Lamb with griddled polenta and agrodolce spring greens
Serves: 6 Total time: 2h 45 min
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Chicken and ciabatta brochettes with mojo picón
Serves: 4 Total time: 1h 15 min
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Char sui pork with stir-fried veg and noodles
Serves: 2 Total time: 30 min
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Beef, pork and Parmesan meatballs with tomato sauce and mozzarella
Serves: 8 Total time: 2h
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Beetroot and mushroom curry with rice and onion pakora
Serves: 2 Total time: 50 min
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Pollock baked in a bag with preserved lemon and tomato couscous
Serves: 2 Total time: 40 min
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Beef voltini
Serves: 4 Total time: 2h 20 min
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Lamb, spinach and kumquat tagine
Serves: 3 Total time: 1h 40 min
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Chargrilled spring veg with green sauce and ricotta
Serves: 4
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Bonfire chilli bowl
Serves: 6 Total time: 1h 20 min
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Butternut squash and chickpea tagine
Serves: 3 Total time: 40 min
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Parsnip dal and spiced butter
Serves: 4 Total time: 1h 25 min
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Callaloo Stew
Serves: 4 Total time: 1h 5 min
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Devilled venison kidneys with wilted greens on toast
Serves: 2 Total time: 30 min
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Spring green and purple sprouting broccoli laksa
Serves: 4 Total time: 50 min
