Showing results for "garden peas"
-
Grilled leg of lamb with Swiss chard and anchovy gratin
Serves: 6 Total time: 2h 20 min
-
Spiced lamb courgettes with apricot and pine nut couscous
Serves: 2 Total time: 45 min
-
Sweet potato and peanut stew with, mushrooms, spinach and red rice
Serves: 2 Total time: 45 min
-
Fennel, tomatoes and olives with quinoa and orange
Serves: 2 Total time: 35 min
-
Quinoa and spinach stuffed mushrooms with sweet potato chips and tahini
Serves: 2 Total time: 35 min
-
Teriyaki Steamed Fish with Sticky Jasmine Rice
Serves: 2 Total time: 35 min
-
Spanish Fish Stew with Fennel, Red Peppers and Saffron
Serves: 2 Total time: 40 min
-
Courgette and lentil bake
Serves: 2 Total time: 1h
-
Roast mushrooms and beetroot maftoul
Serves: 2 Total time: 30 min
-
Moroccan spinach, sweet potato and lentil stew
Serves: 2 Total time: 30 min
-
Spiced squash and lentil broth with warm pittas
Serves: 2 Total time: 30 min
-
Parsnip and leek curry with apple salad
Serves: 2 Total time: 30 min
-
Spiced oca with spinach and dressed lentils
Serves: 2 Total time: 30 min
-
Broccoli, shiitake and hoisin stir-fry
Serves: 2 Total time: 20 min
-
Saag aloo with homemade paneer
Serves: 2 Total time: 1h 10 min
-
Chicken brochette with maftoul salad and beetroot tzatziki
Serves: 2 Total time: 40 min
-
Thai red vegetable and lentil curry in a peanut coconut sauce
Serves: 2 Total time: 50 min
-
Spiced lamb pittas with wild garlic, yoghurt and pickled cucumber
Serves: 2 Total time: 45 min
-
Fennel, apple and walnut salad
Serves: 2 Total time: 15 min
-
Fennel, chilli and olive pasta
Serves: 2 Total time: 35 min
-
Sweetcorn fritters
Serves: 4 Total time: 25 min
-
Stuffed cabbage
Serves: 6 Total time: 2h
-
Fish-fragrant aubergine
Serves: 3 Total time: 25 min
-
Smoked hummus stuffed peppers
Serves: 2
-
Sicilian cauliflower with red wine
Serves: 4 Total time: 45 min
-
Couscous and summer veg
Serves: 4 Total time: 50 min
-
Thai-style chicken salad
Serves: 4 Total time: 40 min
-
Kale and mushroom risotto
Serves: 4 Total time: 45 min
-
Mushroom and Madeira soup with thyme and truffle oil
Serves: 4 Total time: 30 min
-
Chicken and chorizo in Basque style
Serves: 6 Total time: 1h 15 min
