Showing results for "mushrooms king oyster"
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Spring greens with chickpeas, garlic and mint
Serves: 2 Total time: 20 min
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Chicken and leek pies
Serves: 4 Total time: 1h
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Tarka dal with spring greens
Serves: 2 Total time: 1h
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Braised Savoy with pancetta
Serves: 4 Total time: 50 min
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Chocolate beetroot brownies
Serves: 8 Total time: 1h
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Rhubarb and pistachio baklava
Serves: 16 Total time: 1h 5 min
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Broad bean, beetroot, Sussex Slipcote and spelt salad, with chilli and mint dressing
Serves: 4 Total time: 50 min
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Radicchio and bacon pasta
Serves: 4 Total time: 25 min
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Sicilian Romanesco
Serves: 2 Total time: 40 min
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Vermicelli with broad beans, ricotta and mint
Serves: 2 Total time: 25 min
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kofta meatballs
Serves: 4 Total time: 35 min
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Grilled watermelon, mint, whipped feta and cumin
Serves: 4 Total time: 15 min
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Chicken pie
Serves: 6 Total time: 1h 20 min
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Broccoli, shiitake and hoisin stir-fry
Serves: 2 Total time: 20 min
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Chermoula roast veg with socca
Serves: 2 Total time: 45 min
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Portobello and pesto burgers with mozzarella, sweet potato wedges and kohlrabi slaw
Serves: 2 Total time: 40 min
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Vegetables à la Grecque
Serves: 6 Total time: 20 min
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Jerusalem artichoke and leek gratin
Serves: 4 Total time: 1h
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Asparagus and Gruyère quiche
Serves: 4 Total time: 50 min
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Pork and root vegetable ragu
Serves: 4 Total time: 1h 40 min
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Asparagus with pine nut salsa
Serves: 4 Total time: 40 min
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Lamb, spinach and feta filo parcels
Serves: 4 Total time: 50 min
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Shoulder of lamb with mint, parsley, garlic and harissa
Serves: 6 Total time: 2h 10 min
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Country pâté
Serves: 6 Total time: 2h 20 min
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Gujerati cabbage and carrot
Serves: 4 Total time: 20 min
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Roasted Romanesco with almonds and pistachios
Serves: 4 Total time: 40 min
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Wet and wild garlic risotto
Serves: 3 Total time: 35 min
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Home-made burgers
Serves: 6 Total time: 40 min
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Griddled new potatoes with mint, lemon and rapeseed dressing
Serves: 4 Total time: 30 min
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Baked courgettes with mint and chilli
Serves: 6 Total time: 25 min