Organic Apples
Sweet, fragrant, crunchy – it’s hard to beat a freshly picked apple. We bring you new varieties as the season changes.
Apples
Sweet, juicy apples freshly picked from organic orchards.
From 5th - 9th September we're delivering Discovery apples.
Our organic eating apples might have the odd knot or gnarl, but they're grown for old-fashioned flavour. We start the English season with Discovery, a red-skinned fruit with crisp white flesh. Then come flavoursome Red Windsor and Red Pippin. Mid-season is for aromatic, dark-skinned Spartan and deliciously tangy Crimson Crisp. Once the homegrown season is over, we source different varieties overseas: Gala, Red Delicious, Autumn Greeting.
Product gallery
Country of origin
Produced in- Chile
UK Seasonality
Storage
Store at room temperature if you’ll be eating them within 2-3 days, for the best flavour. If you need them to last longer, keep them in the fridge. Delivered fresh from the farm, so wash before eating.
Class
Our apples are sold as Class 2. This means that they might not look cosmetically perfect, but they are grown for the very best flavour.
Apples recipes
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Sausage, borlotti and apple casserole with spring greens
Serves: 2 Total time: 35 min
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Rice pudding with roast apple compote and boozy prunes
Serves: 4 Total time: 2h 45 min
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Carrot, apple and ginger juice
Serves: 1 Total time: 5 min
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Sarah Pope's apple tart
Serves: 4 Total time: 50 min
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Swede, leek and apple bake
Serves: 4 Total time: 1h 25 min
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Kohlrabi, apple and pastrami salad
Serves: 4 Total time: 10 min
