Meat main recipes
All Meat main recipes
Purple sprouting broccoli with roast tomato and anchovy sauce
Serves: 4 Total time: 3h 10 min
Atafu (porchetta) pork with braised fennel
Serves: 4 Total time: 2h 10 min
Chicken and leek pies
Serves: 4 Total time: 1h
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Potato pizza
Serves: 4 Total time: 55 min
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Stir-fried Asian noodles with pak choi and chicken
Serves: 2 Total time: 30 min
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Green beans with crispy Parma ham and sage
Serves: 4 Total time: 20 min
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Boulangère potatoes
Serves: 4 Total time: 1h 50 min
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Green beans with pancetta and rosemary
Serves: 2 Total time: 25 min
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Beef in Guinness with herby suet crust
Serves: 5 Total time: 2h 40 min
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Mussels with fennel
Serves: 6 Total time: 35 min
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Red flannel hash
Serves: 4 Total time: 40 min
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Bean, potato and sausage stew
Serves: 4 Total time: 25 min
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Creamed turnips with smoked haddock
Serves: 4 Total time: 1h
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Sesame coconut fish (or chicken) with chilli spinach
Serves: 4 Total time: 30 min
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Spinach and crab frittata
Serves: 4 Total time: 1h
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Duck with Little Gem, spring onions and peas
Serves: 4 Total time: 25 min
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Baked fish and potatoes with salsa verde
Serves: 5 Total time: 30 min
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Panackelty
Serves: 2 Total time: 1h 15 min
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Stuffed peppers
Serves: 2 Total time: 25 min
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Sausages with onion gravy
Serves: 4 Total time: 1h 30 min
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Jerusalem artichokes with leeks, bacon and sizzled sage
Serves: 4 Total time: 30 min
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Sage and anchovy fritters
Serves: 8 Total time: 40 min
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Braised shoulder of lamb stuffed with salsa rossa
Serves: 6 Total time: 4h 30 min
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Stir-fried chicken with chillies and basil
Serves: 4 Total time: 20 min
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Orecchiette with purple sprouting broccoli, anchovy and cream
Serves: 4 Total time: 25 min
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Leek and Parma ham fritters
Serves: 4 Total time: 45 min
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Warm pheasant salad with pomegranate and walnuts
Serves: 4 Total time: 3h 15 min
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Cabbage and sausage bake
Serves: 8 Total time: 2h 15 min
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Calabrese pasta with anchovy, chilli and garlic
Serves: 4 Total time: 25 min
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Crispy cod bake
Serves: 4 Total time: 40 min