Sides recipes
All Sides recipes
Roasted root vegetables
Serves: 8 Total time: 1h 10 min
Roasted cherry tomatoes on the vine
Serves: 6 Total time: 20 min
Minted braised Little Gems
Serves: 4 Total time: 35 min
New potatoes baked in parchment
Serves: 4 Total time: 50 min
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Vegetables à la Grecque
Serves: 6 Total time: 20 min
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Baked turnips with tomatoes
Serves: 4 Total time: 1h 20 min
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Turnips, Brussels sprouts and beetroot with hazelnuts
Serves: 6 Total time: 1h
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Quick tomato relish
Serves: 3 Total time: 10 min
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Tomato bruschetta
Serves: 2 Total time: 10 min
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Fried green tomatoes
Serves: 4 Total time: 15 min
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Basic tomato sauce
Serves: 4 Total time: 1h 20 min
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Sweetcorn Salsa
Serves: 3 Total time: 25 min
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Sweetcorn fritters
Serves: 4 Total time: 25 min
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Braised sweetcorn with spinach
Serves: 4 Total time: 20 min
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Roasted spiced butternut squash
Serves: 4 Total time: 35 min
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Spring greens with lentils, chilli and coriander
Serves: 4 Total time: 50 min
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Spring greens with garlic and soy sauce
Serves: 4 Total time: 10 min
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Spring greens with coconut and chilli
Serves: 4 Total time: 30 min
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Spinach with pomegranate
Serves: 4 Total time: 5 min
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Spinach or chard gratin
Serves: 2 Total time: 30 min
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Spinach and chard with raisins and toasted pine nuts
Serves: 4 Total time: 10 min
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Gnocchi verde
Serves: 4 Total time: 45 min
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Rhubarb and orange compote
Serves: 4 Total time: 15 min
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Rhubarb butter sauce for fish
Serves: 4 Total time: 30 min
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Membrillo
Serves: 4 Total time: 1h 10 min
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Perfect mash
Serves: 5 Total time: 30 min
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Classic potato gratin
Serves: 5 Total time: 1h 45 min
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Potato salad
Serves: 6 Total time: 30 min
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Peperonata
Serves: 4 Total time: 40 min
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Roasted parsnips with harissa
Serves: 4 Total time: 40 min