Venison recipes
All Venison recipes
Navarin of lamb and spring vegetables
Serves: 6 Total time: 3h
Minted braised Little Gems
Serves: 4 Total time: 35 min
Shakshuka
Serves: 4 Total time: 35 min
Radicchio risotto
Serves: 4 Total time: 40 min
Red cabbage slaw
Serves: 4 Total time: 10 min
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Sweetcorn dhansak
Serves: 4 Total time: 55 min
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Cabbage, onion and dolcelatte tian
Serves: 4 Total time: 1h 10 min
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Stuffed tomatoes
Serves: 4 Total time: 35 min
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Spiced turnips and chickpeas
Serves: 5 Total time: 1h 35 min
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Carrot salad with cumin and garlic
Serves: 4 Total time: 20 min
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Moroccan lamb soup
Serves: 4 Total time: 1h 35 min
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Sweetcorn and red onion frittata
Serves: 4 Total time: 50 min
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Quick strawberry ice cream
Serves: 4 Total time: 30 min
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Sesame coconut fish (or chicken) with chilli spinach
Serves: 4 Total time: 30 min
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Spinach and crab frittata
Serves: 4 Total time: 1h
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Rhubarb and cardamom fool
Serves: 5 Total time: 55 min
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Roasted Jerusalem artichokes
Serves: 4 Total time: 40 min
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Celeriac and celery soup
Serves: 6 Total time: 50 min
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Purple sprouting broccoli, bean and pasta soup
Serves: 3 Total time: 35 min
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Red cabbage with prunes and chestnuts
Serves: 4 Total time: 1h 15 min
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St Clement's pudding
Serves: 4 Total time: 55 min
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Spinach and blue cheese pasta sauce
Serves: 4 Total time: 25 min
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Red cabbage and beetroot confit
Serves: 4 Total time: 1h
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Stuffed cabbage
Serves: 6 Total time: 2h
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Bubble and squeak soup with Wensleydale cheese
Serves: 6 Total time: 50 min
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Braised beetroot
Serves: 4 Total time: 40 min