Seasonal recipes
Seasonal categories
All Seasonal recipes
Chicken and leek pies
Serves: 4 Total time: 1h
Cauliflower Polonaise
Serves: 4 Total time: 25 min
Chicory with blue cheese and walnuts
Serves: 4 Total time: 30 min
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Bagna Cauda
Serves: 8 Total time: 30 min
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Purple sprouting broccoli braised with bacon, garlic and chilli
Serves: 4 Total time: 25 min
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Leek and goats cheese tart with thyme
Serves: 4 Total time: 40 min
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Patatas bravas
Serves: 6 Total time: 45 min
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Brussels sprouts with almonds
Serves: 4 Total time: 20 min
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Curried cauliflower soup
Serves: 4 Total time: 40 min
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Steamed cauliflower served with Turkish tarator sauce
Serves: 4 Total time: 15 min
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Beetroot with walnut vinaigrette
Serves: 4 Total time: 55 min
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Escarole and bacon
Serves: 4 Total time: 15 min
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Calabrese pasta with anchovy, chilli and garlic
Serves: 4 Total time: 25 min
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French toast with apples
Serves: 4 Total time: 40 min
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Fennel baked with Parmesan cheese
Serves: 5 Total time: 20 min
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Bean and rocket salad with a toasted almond dressing
Serves: 5 Total time: 20 min
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Kachumber salad
Serves: 4 Total time: 15 min
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Glazed turnips with parsley
Serves: 2 Total time: 25 min
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Carrot and pumpkin seed salad
Serves: 2 Total time: 20 min
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Purple sprouting broccoli, bean and pasta soup
Serves: 3 Total time: 35 min
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Leek and sage stuffing
Serves: 4 Total time: 40 min
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Spinach and ricotta penne
Serves: 5 Total time: 20 min
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Potato, celeriac and truffle oil soup
Serves: 4 Total time: 50 min
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Crispy cod bake
Serves: 4 Total time: 40 min
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Roast colley with lemon, garlic and parsley crust
Serves: 4 Total time: 35 min
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Rhubarb compote
Serves: 4 Total time: 40 min
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Stir-fried Oriental pork
Serves: 5 Total time: 20 min
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Buttered fennel
Serves: 8 Total time: 35 min
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Marrow with tomato and onion
Serves: 4 Total time: 50 min
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Red cabbage with prunes and chestnuts
Serves: 4 Total time: 1h 15 min