Showing results for "unsmoked back bacon"
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Beetroot, carrot and quinoa salad, with sprouting seeds
Serves: 4 Total time: 35 min
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tomato and tarragon salad with tapenade toast
Serves: 4 Total time: 15 min
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Roasted vegetable enchiladas with re-fried beans and salsa
Serves: 2 Total time: 50 min
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Spring green and wasabi fritters with soba noodle salad
Serves: 2 Total time: 35 min
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vegetarian 'niçoise'
Serves: 4 Total time: 40 min
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Slow-cooked black kale bruschetta
Serves: 4 Total time: 50 min
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Parsnip and leek curry with apple salad
Serves: 2 Total time: 30 min
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Fish Tacos and Summer Salad with Salsa and Soured Cream
Serves: 2 Total time: 25 min
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Roasted carrot and chickpea salad with tahini dressing
Serves: 4 Total time: 55 min
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Sausage, Jerusalem artichoke and Savoy bake
Serves: 4 Total time: 1h 15 min
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Roasted Jerusalem artichokes with romesco sauce
Serves: 6 Total time: 1h 45 min
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Swiss chard and onion tart
Serves: 4 Total time: 1h 45 min
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Sweet potato, spinach and almond curry with quinoa
Serves: 2 Total time: 40 min
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Spiced green lentils and beans
Serves: 4 Total time: 1h 30 min
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Poached chicken breast with pesto dressing
Serves: 3 Total time: 55 min
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Pork bbq steaks
Serves: 4 Total time: 40 min
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Broad bean, black olive and preserved lemon salad
Serves: 4 Total time: 10 min
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Meatballs with black kale and pearled barley
Serves: 6 Total time: 1h 20 min
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Sweet potato jacket and black bean chilli with soured cream and homemade tortilla chips
Serves: 2 Total time: 50 min
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Fish-fragrant aubergine
Serves: 3 Total time: 25 min
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Curried hash with asparagus and eggs
Serves: 2 Total time: 40 min
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Meatball and black kale broth
Serves: 4 Total time: 45 min
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Aubergine, mushroom and new potato curry with pilau rice and tamarind chutney
Serves: 2 Total time: 1h
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Poached chicken
Serves: 4 Total time: 2h
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Chicken and Chinese leaves
Serves: 4 Total time: 30 min
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Warm salad of potatoes, tomato and chorizo
Serves: 4 Total time: 2h 40 min
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Flamiche (Belgian leek pie)
Serves: 4 Total time: 1h 10 min
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Asian style greens
Serves: 4 Total time: 20 min
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Roasted venison haunch with red wine and rosemary gravy
Serves: 4 Total time: 1h
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Devon teriyaki pork chops
Serves: 4 Total time: 25 min