Showing results for "pork shoulder"
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Jerk chickpeas and roasted peppers with callaloo (spinach and coconut sauce)
Serves: 2 Total time: 45 min
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Barbecued sweetcorn
Serves: 1 Total time: 35 min
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Purple sprouting broccoli with chorizo and potatoes
Serves: 2 Total time: 40 min
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Green tomato chutney
Serves: 4 Total time: 2h
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Smoked mackerel, celeriac and watercress salad
Serves: 4 Total time: 25 min
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Broad bean, quinoa, watercress and feta
Serves: 4 Total time: 30 min
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Kohlrabi, apple and pastrami salad
Serves: 4 Total time: 10 min
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Scandinavian-style beetroot and potato salad
Serves: 4 Total time: 1h 20 min
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Thai sweetcorn fritters
Serves: 4 Total time: 25 min
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Frying-pan spinach soufflé
Serves: 2 Total time: 25 min
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butternut, red onion and pumpkin seed salad
Serves: 4 Total time: 55 min
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Pak choi with chicken broth
Serves: 5 Total time: 1h 25 min
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Parsnips Molly Parkin with lentils and greens
Serves: 2 Total time: 1h
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Roast veg souvlaki with chopped salad, yoghurt and pitta
Serves: 2 Total time: 45 min
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Potato and mushroom persillade with poached eggs
Serves: 2 Total time: 30 min
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Mushroom and leek spelt
Serves: 2 Total time: 30 min
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Cucumber pickle
Serves: 4 Total time: 50 min
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Braised chicken, shallots and lemon with sautéed potatoes and thyme
Serves: 2 Total time: 1h
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Simple roast chicken
Serves: 4 Total time: 1h 35 min
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Shiitake stir-fry noodles with Chinese omelette and cashews
Serves: 2 Total time: 25 min
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Mash
Serves: 4 Total time: 30 min
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Soy-brined beef
Serves: 6 Total time: 2h 25 min
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Olla podrida (Castilian pot roast)
Serves: 10 Total time: 3h 15 min
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Harissa and red pepper chicken with aubergines, tomatoes, yoghurt and couscous
Serves: 2 Total time: 40 min
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Indian spiced squash
Serves: 5 Total time: 40 min
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Pan-fried Pollock with Padron Peppers, Tomatoes and White Beans
Serves: 2 Total time: 40 min
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Sweetcorn chowder with crab
Serves: 4 Total time: 50 min
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St John spinach
Serves: 4 Total time: 10 min
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Coconut spiced summer greens
Serves: 4 Total time: 20 min
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Roasted purple sprouting broccoli with lemon, chilli and garlic
Serves: 4 Total time: 20 min