Showing results for "thick cut fillet steak"
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Roasted pumpkin salad
Serves: 2 Total time: 1h 25 min
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Tofu miso udon bowl
Serves: 2 Total time: 30 min
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Green thai squash curry
Serves: 4 Total time: 35 min
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Skordalia (garlic potato dip)
Serves: 6 Total time: 30 min
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Spiced squash and preserved lemon
Serves: 4 Total time: 35 min
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Lamb and roasted squash falafel
Serves: 5 Total time: 1h
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Mushroom sauce
Serves: 4 Total time: 1h
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Ginger and soy marinade
Serves: 4 Total time: 5 min
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Creamed spinach or chard with garlic and basil
Serves: 3 Total time: 15 min
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Garlic roasted potatoes
Serves: 6 Total time: 55 min
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Carrot muffins with orange topping
Serves: 4 Total time: 40 min
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Roast pork with apple, ginger and onion sauce
Serves: 6 Total time: 1h 40 min
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Chicken Caesar salad
Serves: 4 Total time: 35 min
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tahini and lemon dressing
Serves: 4 Total time: 5 min
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Devon teriyaki pork chops
Serves: 4 Total time: 25 min
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Sautéed artichokes, potatoes and carrot
Serves: 4 Total time: 35 min
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Moroccan lamb soup
Serves: 4 Total time: 1h 35 min
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Beef and squash hot pot
Serves: 6 Total time: 1h 45 min
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Stuffed cabbage
Serves: 6 Total time: 2h
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Hummus
Serves: 8 Total time: 2h 10 min
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Cajun rice
Serves: 4 Total time: 1h
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Macaroni and broccoli cheese with mustard
Serves: 2 Total time: 55 min
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Pan-fried Pollock with Padron Peppers, Tomatoes and White Beans
Serves: 2 Total time: 40 min
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Beef curry with spicy fried cabbage
Serves: 4 Total time: 2h 15 min
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Potato and spring onion fishcakes
Serves: 4 Total time: 55 min
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Hainanese chicken rice
Serves: 6 Total time: 2h
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Spicy purple sprouting broccoli with garlic, olives and toasted breadcrumbs
Serves: 4 Total time: 35 min
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New potato and pickled herring salad with sour cream
Serves: 4 Total time: 35 min
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Aubergine, mushroom and wild garlic tarts
Serves: 8 Total time: 2h 15 min
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green bean noodles with courgettes and tofu
Serves: 2 Total time: 45 min