Showing results for "pear"
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Cucumber pickle
Serves: 4 Total time: 50 min
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Parsnip, Brussels sprout and bacon potato cakes
Serves: 4 Total time: 1h 10 min
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Squash and streaky bacon salad with seeds, ricotta and shallots
Serves: 2 Total time: 45 min
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butternut, red onion and pumpkin seed salad
Serves: 4 Total time: 55 min
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Teriyaki pork stir-fry with spring greens, shiitake and brown rice
Serves: 2 Total time: 30 min
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Celeriac, chickpea and saffron with maftoul
Serves: 2 Total time: 45 min
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Lamb leg steak with parsnip and almond mash and cabbage
Serves: 2 Total time: 35 min
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Parsnip, apple and chickpea salad with walnuts and blue cheese
Serves: 2 Total time: 40 min
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One pot Basque Chicken
Serves: 2 Total time: 55 min
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Braised chicken, shallots and lemon with sautéed potatoes and thyme
Serves: 2 Total time: 1h
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Ham hock, leek and sprout beanpot
Serves: 2 Total time: 40 min
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Thai celeriac salad with noodles and crispy tofu
Serves: 2 Total time: 30 min
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Southern baked chicken with sunflower slaw and smoky sweet potato wedges
Serves: 2 Total time: 55 min
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Curried beef pie with mixed root mash, tarka leeks and greens
Serves: 2 Total time: 45 min
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Chilli con chicken bowl with avocado and soured cream
Serves: 2 Total time: 50 min
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Stir-fried chicken with chillies and basil
Serves: 4 Total time: 20 min
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St John spinach
Serves: 4 Total time: 10 min
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Devilled tomatoes
Serves: 2 Total time: 25 min
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Salsa verde
Serves: 4 Total time: 20 min
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Roasted Savoy with mulled cider
Serves: 4 Total time: 40 min
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Slow cooked sausage meat sauce
Serves: 6 Total time: 2h 15 min
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Sausages with onion gravy
Serves: 4 Total time: 1h 30 min
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Twice-cooked belly pork with spring onions and ginger
Serves: 6 Total time: 1h 30 min
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Do-it-yourself lamb shawarmi
Serves: 4 Total time: 2h 45 min
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Slow cooked sausage meat pasta sauce
Serves: 4 Total time: 1h 55 min
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Devon teriyaki pork chops
Serves: 4 Total time: 25 min
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Speedy ham hock pie with potato, leeks, thyme and wilted greens
Serves: 2 Total time: 35 min
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Winter beef pho with sprout leaves, shallots and udon noodles
Serves: 2 Total time: 35 min
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Sausages and smashed celeriac with spiced red cabbage, beetroot and apple
Serves: 2 Total time: 40 min
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Lamb steak with rosemary, lentils and greens, and tomato, olive and caper dressing
Serves: 2 Total time: 50 min