Showing results for "dragon fruit"
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Glamorgan sausages
Serves: 4 Total time: 1h 20 min
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Courgette, chickpea and coconut curry
Serves: 4 Total time: 55 min
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Broccoli, almond and wild rice ragout
Serves: 2 Total time: 1h 25 min
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vegetarian 'niçoise'
Serves: 4 Total time: 40 min
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Middle Eastern style runner beans
Serves: 6 Total time: 1h 10 min
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Runner beany herb linguine
Serves: 2 Total time: 25 min
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Pan-fried Pollock and Lentils with Leeks, Spinach and Burnt Lemon
Serves: 2 Total time: 25 min
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Grilled courgette, tomato and bean salad with basil dressing
Serves: 4 Total time: 1h 25 min
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Spring greens with chickpeas, garlic and mint
Serves: 2 Total time: 20 min
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Purple sprouting broccoli, squash and spelt salad
Serves: 4 Total time: 1h
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Carrot, chickpea and tahini salad
Serves: 4 Total time: 1h
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Spicy chickpeas with roasted bunched beets and their tops
Serves: 4 Total time: 50 min
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cauliflower, butter beans and kale
Serves: 2 Total time: 25 min
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Spanish-style Swiss chard with chickpeas
Serves: 6 Total time: 30 min
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Sautéed courgettes in olive oil and garlic
Serves: 4 Total time: 30 min
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Green beans with crispy Parma ham and sage
Serves: 4 Total time: 20 min
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Salsa verde
Serves: 4 Total time: 20 min
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Megadarra with roasted broccoli
Serves: 6 Total time: 50 min
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Winter minestrone with farro and beans
Serves: 5 Total time: 1h 50 min
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Purple sprouting broccoli pasta with gremolata
Serves: 4 Total time: 25 min
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Warm runner bean salad with fennel, apple and walnut dressing
Serves: 5 Total time: 20 min
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Romanesco pasta
Serves: 4 Total time: 20 min
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Root vegetable pie
Serves: 6 Total time: 2h
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Pork with white beans, buttered braised cabbage and caraway seeds
Serves: 4 Total time: 30 min
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Chard with chickpeas, apricots and spiced yoghurt
Serves: 4 Total time: 15 min
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Oven baked Portobello mushrooms with cranberry and pistachio stuffing
Serves: 2 Total time: 40 min
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Italian sausage and escarole stew
Serves: 2 Total time: 30 min
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Parsley salad
Serves: 2 Total time: 20 min
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Peperonata
Serves: 4 Total time: 40 min
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Green peppercorn sauce
Serves: 2 Total time: 30 min