Showing results for "mushrooms king oyster"
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Griddled flat beans with burnt lemon tahini dressing
Serves: 2 Total time: 15 min
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Creamed corn with cumin and thyme
Serves: 4 Total time: 50 min
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Kale, chorizo and potato hash
Serves: 4 Total time: 45 min
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Rhubarb and strawberry crumble
Serves: 6 Total time: 50 min
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Celery, cheese and walnut grill
Serves: 4 Total time: 20 min
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Roast wet garlic and goat's cheese toast
Serves: 4 Total time: 35 min
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Rhubarb crumble
Serves: 4 Total time: 50 min
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Spinach and blue cheese pasta sauce
Serves: 4 Total time: 25 min
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Grilled asparagus with orange vinaigrette
Serves: 4 Total time: 50 min
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Grilled and baked radicchio
Serves: 5 Total time: 30 min
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Beetroot dip
Serves: 4 Total time: 50 min
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Pepper pie
Serves: 4 Total time: 50 min
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Crushed carrot and cumin salad with yoghurt and tahini dressing
Serves: 4 Total time: 1h
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Marinated courgette, red pepper and halloumi kebabs
Serves: 4 Total time: 40 min
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Sautéed courgettes in olive oil and garlic
Serves: 4 Total time: 30 min
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Braised Calabrese with olives
Serves: 4 Total time: 1h 10 min
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roast green beans and red peppers
Serves: 4 Total time: 1h 10 min
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Chargrilled sweetcorn with chilli and coriander butter
Serves: 4 Total time: 25 min
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Brussels sprouts with onion sauce
Serves: 4 Total time: 55 min
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Steamed cauliflower with fresh tomato sauce
Serves: 4 Total time: 20 min
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Strozzapreti
Serves: 4 Total time: 1h 20 min
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Spinach scramble
Serves: 4 Total time: 15 min
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Carrot with apple
Serves: 4 Total time: 25 min
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Pink mash
Serves: 4 Total time: 55 min
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Tomato and basil sauce
Serves: 4 Total time: 30 min
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Black kale with bacon, garlic and rosemary
Serves: 4 Total time: 20 min
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Chicken Liver Pâté
Serves: 4 Total time: 25 min
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Spaghetti with broccoli
Serves: 1 Total time: 20 min
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Brussels sprouts with bacon and almonds
Serves: 5 Total time: 30 min
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Spiced beetroot, dark lentil and ricotta salad
Serves: 2 Total time: 1h 10 min