Showing results for "lamb half shoulder"
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Purple sprouting broccoli with roast tomato and anchovy sauce
Serves: 4 Total time: 3h 10 min
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Rhubarb and strawberry crumble
Serves: 6 Total time: 50 min
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Baked chicken with fennel, olives, new potatoes and caramelised lemon
Serves: 2 Total time: 1h
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Roasted fennel and shallots with lemon and olives
Serves: 4 Total time: 55 min
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Spanish crisp cauliflower
Serves: 4 Total time: 20 min
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Wild garlic croquettes
Serves: 6 Total time: 1h 15 min
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Devilled venison kidneys with wilted greens on toast
Serves: 2 Total time: 30 min
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Leeks in cheese sauce with rosemary fried crumbs
Serves: 4 Total time: 45 min
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Pissaladière
Serves: 6 Total time: 1h 50 min
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John Tovey's lightly curried, deep-fried celery strips
Serves: 8 Total time: 20 min
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Himmel Und Erde
Serves: 4 Total time: 35 min
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Pumpkin and chilli spaghetti
Serves: 4 Total time: 35 min
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Stir-fried oca with honey, soy and ginger
Serves: 3 Total time: 20 min
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Savoy gratin
Serves: 6 Total time: 50 min
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Preserved lemon and herb salad
Serves: 4 Total time: 10 min
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Chard with chickpeas, apricots and spiced yoghurt
Serves: 4 Total time: 15 min
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Baked fennel with Parmesan
Serves: 6 Total time: 35 min
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Chard and lamb kofta tagine
Serves: 4 Total time: 55 min
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Italian wild garlic salsa verde
Serves: 4 Total time: 15 min
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Slow-cooked pork in beer with beans and greens
Serves: 7 Total time: 3h 15 min
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Chard and anchovy gratin
Serves: 6 Total time: 1h 5 min
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Red cabbage, winter root and pomegranate slaw
Serves: 4 Total time: 15 min
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baked shallots and mushrooms
Serves: 2 Total time: 45 min
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Flageolet bean casserole
Serves: 8 Total time: 50 min
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Oriental omelette with soy-fried summer greens
Serves: 1 Total time: 15 min
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French beans, lentils and sun-dried tomatoes
Serves: 2 Total time: 35 min
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Savoury pepper polenta cake
Serves: 6 Total time: 50 min
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Roasted corn salsa
Serves: 6 Total time: 40 min
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Chicken, leek and corn soup
Serves: 5 Total time: 45 min
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Leeks and mascarpone on toast
Serves: 4 Total time: 20 min