Showing results for "beef braising steaks"
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Venison cottage pie with buttered cabbage
Serves: 3 Total time: 1h 25 min
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Macaroni cauliflower cheese with mustard and braised chard
Serves: 2 Total time: 55 min
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Chicken and leek pie with braised vegetables
Serves: 2 Total time: 1h 15 min
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Egyptian toasted sandwich
Serves: 4 Total time: 35 min
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Stuffed tomatoes
Serves: 4 Total time: 35 min
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Hungarian goulash
Serves: 6 Total time: 3h 50 min
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Herbed pork schnitzel and lemony beans
Serves: 4 Total time: 40 min
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Oxtail pappardelle
Serves: 2 Total time: 3h 30 min
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Shepherd's pie
Serves: 5 Total time: 1h 30 min
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Cauliflower with saffron, bay and lemon
Serves: 4 Total time: 25 min
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Braised lettuce
Serves: 4 Total time: 45 min
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One pot lamb with chard, olives and tomatoes
Serves: 4 Total time: 1h 55 min
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Guernsey bean jar
Serves: 4 Total time: 4h
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Pork mince pasta sauce
Serves: 4 Total time: 1h 45 min
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southern Italian sausage meat
Serves: 2 Total time: 15 min
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Braised shoulder of lamb stuffed with salsa rossa
Serves: 6 Total time: 4h 30 min
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Teriyaki Pork and braised radishes with green beans and star anise rice
Serves: 2 Total time: 40 min
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Beetroot and goats cheese en croute
Serves: 2 Total time: 1h 50 min
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Green lasagne al forno
Serves: 8 Total time: 2h 45 min
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Purple sprouting broccoli braised with bacon, garlic and chilli
Serves: 4 Total time: 25 min
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Braised sweetcorn with chard
Serves: 4 Total time: 25 min
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Aubergine and pepper moussaka
Serves: 4 Total time: 1h 45 min
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Stir-fried chicken with chillies and basil
Serves: 4 Total time: 20 min
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Thai spiced meatballs
Serves: 4 Total time: 30 min
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Pork escalopes with capers, lemon and parsley, with genoese potatoes
Serves: 2 Total time: 35 min
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Pork escalopes and genoese potatoes with capers, lemon and parsley
Serves: 2 Total time: 35 min
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Braised fennel and bulgur salad
Serves: 2 Total time: 45 min
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Chicken and sausage 'olla'
Serves: 8 Total time: 2h 10 min
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Lamb, beetroot and rocket salad with pumpkin seed and chilli dressing
Serves: 4 Total time: 1h 45 min
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Sweetcorn burritos
Serves: 4 Total time: 1h 10 min