Showing results for "pork loin steaks"
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Mirin glazed carrots and crispy tofu
Serves: 2 Total time: 30 min
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Chicken and leek pie with braised vegetables
Serves: 2 Total time: 1h 15 min
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Slow-cooked shallot trenne with mushrooms and rosemary
Serves: 2 Total time: 50 min
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Roasted cherry tomatoes on the vine
Serves: 6 Total time: 20 min
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Gnocchi and seasonal greens with brown butter
Serves: 2 Total time: 30 min
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Kale, chorizo and potato hash
Serves: 4 Total time: 45 min
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Baked celeriac with spiced quinoa, kale and hazelnuts
Serves: 2 Total time: 3h 10 min
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Gnocchi, sprouts and chestnuts with mushrooms and perl las blue cheese
Serves: 2 Total time: 20 min
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Mustard crusted roast beef with white bean mash and walnut dressed beans
Serves: 2 Total time: 45 min
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Parsnip, apple and chickpea salad with walnuts and blue cheese
Serves: 2 Total time: 40 min
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Beetroot and pink peppercorn gratin
Serves: 6 Total time: 1h 45 min
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Mini pepper and sweetcorn tarts
Serves: 10 Total time: 45 min
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Red flannel hash
Serves: 4 Total time: 40 min
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Beef, spinach and mushroom duxelle 'en croute'
Serves: 6 Total time: 1h 40 min
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Sicilian cauliflower with red wine
Serves: 4 Total time: 45 min
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Onion rings in beer batter and tartare sauce
Serves: 4 Total time: 40 min
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Boeuf Bourguignon
Serves: 4 Total time: 2h 45 min
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Beef slow cooked in ale
Serves: 4 Total time: 3h 15 min
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Chicken pie
Serves: 6 Total time: 1h 20 min
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Quesadillas
Serves: 4 Total time: 20 min
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Mark Moody's BBQ corn
Serves: 2 Total time: 55 min
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Hock and cabbage
Serves: 4 Total time: 1h 40 min
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Florentine baked eggs with dark lentils, harissa and tortillas
Serves: 2 Total time: 40 min
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Leek and sun-dried tomato frittata
Serves: 2 Total time: 30 min
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Mash
Serves: 4 Total time: 30 min
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Meatballs
Serves: 4 Total time: 40 min
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Barbecued whole or half chicken
Serves: 4 Total time: 45 min
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Spring greens with coconut and chilli
Serves: 4 Total time: 30 min
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Braised chard
Serves: 4 Total time: 25 min
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Bacon and mushroom fried breadcrumbs for Brussels sprouts
Serves: 6 Total time: 20 min