Showing results for "blood orange"
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Spicy chickpeas with roasted bunched beets and their tops
Serves: 4 Total time: 50 min
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Sprouts, red onion and blue cheese gratin
Serves: 4 Total time: 1h
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Stir-fried sprouts with cranberries and pecans
Serves: 6 Total time: 25 min
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Roasted squash
Serves: 4 Total time: 50 min
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Carrot, apple and ginger juice
Serves: 1 Total time: 5 min
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Roasted tomato and basil dressing
Serves: 4 Total time: 50 min
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Cardoon gratin
Serves: 4 Total time: 1h 45 min
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Strawberry and elderflower bubbly jellies
Serves: 4 Total time: 1h 10 min
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Sarah Pope's apple tart
Serves: 4 Total time: 50 min
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Roasted fennel and shallots with lemon and olives
Serves: 4 Total time: 55 min
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The best roast potatoes
Serves: 5 Total time: 55 min
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Ginger poached pears with honeyed crème fraîche
Serves: 4 Total time: 50 min
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Turkey gravy
Serves: 6 Total time: 25 min
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Cardoon fritters
Serves: 5 Total time: 30 min
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Calabrese cooked in red wine
Serves: 4 Total time: 1h 10 min
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Brussels sprouts and bacon gratin
Serves: 6 Total time: 55 min
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Penne with purple sprouting broccoli
Serves: 4 Total time: 25 min
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Middle Eastern spinach
Serves: 4 Total time: 25 min
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Braised corn with spinach and chilli
Serves: 2 Total time: 20 min
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Leek and cream risotto
Serves: 4 Total time: 45 min
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Leek and Parma ham fritters
Serves: 4 Total time: 45 min
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Involtini di peperoni
Serves: 3 Total time: 50 min
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Whole roasted red onions
Serves: 8 Total time: 1h 35 min
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Stir-fried Savoy cabbage with caraway
Serves: 4 Total time: 10 min
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Braised turnips and tops with ginger and honey
Serves: 4 Total time: 20 min
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Neeps and tatties
Serves: 5 Total time: 35 min
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Quick and simple tasty chard
Serves: 6 Total time: 10 min
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Butter-browned braised swede
Serves: 2 Total time: 30 min
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Calabrese with chilli and garlic
Serves: 4 Total time: 15 min
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Cauliflower rice
Serves: 4 Total time: 15 min