Showing results for "diced chicken breast"
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Roasted Jerusalem artichokes with romesco sauce
Serves: 6 Total time: 1h 45 min
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Middle Eastern broad bean dip
Serves: 8 Total time: 20 min
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Dark chocolate truffles
Serves: 10 Total time: 1h 5 min
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Lentil dhal and tarka fried onions with spinach
Serves: 2 Total time: 30 min
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Spring green and wasabi fritters with soba noodle salad
Serves: 2 Total time: 35 min
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Parsnip and leek curry with apple salad
Serves: 2 Total time: 30 min
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caramelised potatoes
Serves: 8 Total time: 30 min
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Squashy bottom soup bowls with leeks and crouton dippers
Serves: 2 Total time: 1h
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Chocolate beetroot brownies
Serves: 8 Total time: 1h
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Orange and caraway dressing
Serves: 3 Total time: 10 min
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Runner beans with roast tomato sauce
Serves: 6 Total time: 3h 20 min
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Roasted Romanesco with almond, lemon and garlic dressing
Serves: 4 Total time: 40 min
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Roast asparagus with Parmesan
Serves: 4 Total time: 25 min
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Roasted squash hummus
Serves: 6 Total time: 55 min
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Leek and mascarpone garlic bread
Serves: 2 Total time: 25 min
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Bread sauce
Serves: 8 Total time: 1h 30 min
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Roasted roots in honey and mustard
Serves: 6 Total time: 1h 5 min
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Roasted oca
Serves: 2 Total time: 30 min
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Roast lamb and mint sauce with boulangère potatoes and rosemary roast veg
Serves: 2 Total time: 1h 10 min
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Roasted spiced butternut squash
Serves: 4 Total time: 35 min
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Plain boiled globe artichokes
Serves: 2 Total time: 40 min
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tahini and lemon dressing
Serves: 4 Total time: 5 min
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Roasted Bloody Mary tomatoes with pesto and penne
Serves: 2 Total time: 40 min
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Carrot, walnut and thyme soda bread
Serves: 8 Total time: 1h
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Runner bean ratatouille
Serves: 4 Total time: 55 min
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Rhubarb crumble (classic or gluten-free)
Serves: 4 Total time: 55 min
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Spiced cucumber
Serves: 6 Total time: 3h 15 min
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Tea-soaked prunes, crispy bacon and toasted almonds
Serves: 12 Total time: 15 min
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Fennel salad
Serves: 6 Total time: 5 min
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Potato, carrot and Jerusalem artichoke hash
Serves: 4 Total time: 55 min