Showing results for "beef shin"
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Braised sweetcorn with lime and chilli
Serves: 4 Total time: 20 min
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French style galettes with chard and Gruyère
Serves: 4 Total time: 1h 20 min
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Baked kohlrabi with almond and parsley crust
Serves: 3 Total time: 50 min
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Kale chips
Serves: 4 Total time: 10 min
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Slow cooked courgette pasta
Serves: 2 Total time: 45 min
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Winter Waldorf salad
Serves: 2 Total time: 15 min
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Jerusalem artichokes and mushrooms in a bag with goat's cheese
Serves: 2 Total time: 1h 10 min
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Sicilian Romanesco
Serves: 2 Total time: 40 min
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Wheatberries and purple sprouting broccoli with crispy garlic and chilli
Serves: 2 Total time: 45 min
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purple sprouting broccoli with roasted garlic, capers, shallots and anchovies
Serves: 2 Total time: 15 min
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Mushrooms, kale and barley with fresh herbs and baked eggs
Serves: 2 Total time: 45 min
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Roast cauliflower gnocchi with sheep's cheese, crispy garlic and lemon
Serves: 2 Total time: 40 min
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Chorizo and sprout top pasta
Serves: 2 Total time: 30 min
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Baked honey and mustard roots with sausages and roasted garlic lentils
Serves: 2 Total time: 50 min
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Mushroom and dill stroganoff
Serves: 2 Total time: 30 min
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Cauliflower and coconut laksa with kale and rice noodles
Serves: 2 Total time: 45 min
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Fennel and olive penne pasta with capers and lemon breadcrumbs
Serves: 2 Total time: 40 min
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Calabrese pasta with anchovy, chilli and garlic
Serves: 4 Total time: 25 min
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Souvlaki
Serves: 2 Total time: 1h 20 min
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Baked eggs with spinach and mushrooms
Serves: 2 Total time: 25 min
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Penne with purple sprouting broccoli
Serves: 4 Total time: 25 min
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Quesadillas
Serves: 4 Total time: 20 min
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Radicchio and pancetta tagliatelle
Serves: 4 Total time: 20 min
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Italian sausage and escarole stew
Serves: 2 Total time: 30 min
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Baked eggs with kale and cream
Serves: 4 Total time: 35 min
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Pork shoulder steaks with pear and Stilton butter
Serves: 6 Total time: 1h 10 min
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Lemon and tarragon kievs
Serves: 4 Total time: 2h 30 min
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Stuffed peppers
Serves: 2 Total time: 25 min
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Duck with Little Gem, spring onions and peas
Serves: 4 Total time: 25 min
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Roast lamb and mint sauce with boulangère potatoes and rosemary roast veg
Serves: 2 Total time: 1h 10 min