Showing results for "thick cut fillet steak"
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Venison tagliata (seared venison steak)
Serves: 4 Total time: 3h 25 min
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Potatoes, summer greens, wet garlic and chervil
Serves: 3 Total time: 25 min
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Plum-glazed pork steaks with stir-fried chard, jasmine rice with star anise
Serves: 2 Total time: 25 min
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Sorrel and onion tart
Serves: 4 Total time: 1h 35 min
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Summer pistou soup
Serves: 4 Total time: 30 min
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Leek and smoked cheese pithivier
Serves: 2 Total time: 50 min
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Parsnip, Brussels sprout and bacon potato cakes
Serves: 4 Total time: 1h 10 min
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Slow-cooked lamb shoulder with root veg and homemade mint sauce
Serves: 10 Total time: 6h 45 min
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Chicken and leek pies
Serves: 4 Total time: 1h
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Pork steaks with herb and honey pan-roasted swede, mustard greens
Serves: 2 Total time: 45 min
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Whole roast mackerel, samphire with chewy garlic and devilled tomatoes
Serves: 2 Total time: 45 min
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Chermoula fish and new potato tagine
Serves: 4 Total time: 1h 15 min
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Sweet and sour chicken
Serves: 2 Total time: 35 min
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Artichoke, salmon and new potato salad with anchovy sauce
Serves: 4 Total time: 1h 30 min
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Little Gems with avocado and basil dressing
Serves: 4 Total time: 20 min
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Caponata (vegetable stew)
Serves: 4 Total time: 40 min
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Roast pork fillet/tenderloin
Serves: 3 Total time: 35 min
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Pak choi and sprouting beans
Serves: 4 Total time: 20 min
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Oven baked pork chops with Savoy and apple
Serves: 4 Total time: 40 min
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Shin of beef soup with horseradish and apple sauce
Serves: 2 Total time: 3h 45 min
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The healthy January roast chicken alternative
Serves: 4 Total time: 1h 40 min
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Celeriac and potato mash
Serves: 3 Total time: 1h 25 min
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Chicken and summer vegetable soup
Serves: 5 Total time: 55 min
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Courgette, tomato and feta sauce
Serves: 4 Total time: 30 min
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Spicy sausage couscous salad
Serves: 4 Total time: 45 min
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Tortilla
Serves: 4 Total time: 1h
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Steak ciabatta with watercress and garlic
Serves: 2 Total time: 15 min
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Lamb shoulder steaks with onion, mint and redcurrant gravy
Serves: 2 Total time: 50 min
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Bhaji burger
Serves: 2 Total time: 1h
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Tea-soaked prunes, crispy bacon and toasted almonds
Serves: 12 Total time: 15 min