Showing results for "brussels sprout tops"
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Carrot, apple and ginger juice
Serves: 1 Total time: 5 min
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Squashy bottom soup bowls with leeks and crouton dippers
Serves: 2 Total time: 1h
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Tomato and chorizo rice with green olives and spinach
Serves: 2 Total time: 35 min
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Spicy cauliflower pasta with sultanas, pine nuts and lemon
Serves: 2 Total time: 25 min
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Swede, leek and apple bake with mustard mash and crunchy walnut greens
Serves: 2 Total time: 1h 20 min
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Caldo verde with spelt bread rolls
Serves: 2 Total time: 40 min
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Squash and chestnut pasta with crispy sage and garlic
Serves: 2 Total time: 35 min
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Chard and sheep's cheese pie
Serves: 2 Total time: 45 min
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Baked chicken with fennel, olives, new potatoes and caramelised lemon
Serves: 2 Total time: 1h
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Leek and mascarpone garlic bread
Serves: 2 Total time: 25 min
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Kale and olive pasta
Serves: 3 Total time: 25 min
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Bunched carrot and dill salad
Serves: 4 Total time: 20 min
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Chilled spinach, yoghurt and mint soup
Serves: 4 Total time: 15 min
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Potato bread (farls) with leeks and bacon
Serves: 4 Total time: 40 min
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Easy cauliflower cheese
Serves: 4 Total time: 40 min
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Cream of fennel soup
Serves: 2 Total time: 1h 15 min
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Parsnip, coconut, lime and ginger cake
Serves: 12 Total time: 50 min
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Beetroot and celery juice
Serves: 1 Total time: 5 min
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Chinese plum sauce
Serves: 3 Total time: 30 min
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Beetroot cake
Serves: 8 Total time: 1h 50 min
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Braised corn with spinach and chilli
Serves: 2 Total time: 20 min
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Quick and simple tasty chard
Serves: 6 Total time: 10 min
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Grilled fennel with tomato sauce
Serves: 4 Total time: 1h 20 min
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Roasted cauliflower with lemon, caraway and mint
Serves: 2 Total time: 25 min
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Artichokes with vinaigrette
Serves: 4 Total time: 40 min
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Champ
Serves: 8 Total time: 40 min
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Pork olives with spinach and feta
Serves: 4 Total time: 1h
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Rhubarb butter sauce for fish
Serves: 4 Total time: 30 min
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Romanesco with chilli
Serves: 4 Total time: 15 min
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Beef pasty
Serves: 10 Total time: 1h
