Showing results for "beef mini joint"
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Baked potatoes with cheesy kale filling
Serves: 4 Total time: 2h
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Whole roasted celeriac
Serves: 4 Total time: 2h 35 min
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Kale chips
Serves: 4 Total time: 10 min
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Roast artichokes and new potatoes
Serves: 8 Total time: 1h 10 min
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caramelised potatoes
Serves: 8 Total time: 30 min
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BBQ chicken wings
Serves: 2 Total time: 1h 20 min
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Brussels sprout, chorizo and potato hash
Serves: 4 Total time: 55 min
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Avocado, spinach and pear smoothie
Serves: 1 Total time: 5 min
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Beetroot dressing
Serves: 4 Total time: 45 min
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Calabrese cooked in red wine
Serves: 4 Total time: 1h 10 min
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Brussels sprouts and bacon gratin
Serves: 6 Total time: 55 min
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Cauliflower rice
Serves: 4 Total time: 15 min
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Cauliflower with garlic and chilli
Serves: 2 Total time: 15 min
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Purple sprouting broccoli, bacon and poached egg on toast
Serves: 2 Total time: 20 min
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Chicory with bagna cauda
Serves: 2 Total time: 50 min
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Gooseberry plate pie
Serves: 6 Total time: 1h 30 min
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Smoked chicken carbonara
Serves: 4 Total time: 20 min
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Chicken thighs and drumsticks with lemon and tarragon
Serves: 2 Total time: 50 min
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Spinach and chard with raisins and toasted pine nuts
Serves: 4 Total time: 10 min
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Braised fennel
Serves: 4 Total time: 1h 5 min
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Moorish skewers
Serves: 4 Total time: 20 min
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carrots and cider
Serves: 4 Total time: 35 min
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Red wine and mushroom sauce
Serves: 4 Total time: 30 min
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Pork chops with an apple and bourbon glaze
Serves: 4 Total time: 20 min
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all purpose stuffing
Serves: 6 Total time: 1h 45 min
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Basic tomato sauce
Serves: 4 Total time: 1h 20 min
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Cabbage salad with anchovy sauce
Serves: 6 Total time: 15 min
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Cabbage with Parmesan and balsamic vinegar
Serves: 4 Total time: 25 min
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Fried celeriac with cheese
Serves: 3 Total time: 30 min
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Pommes de terres Girondines
Serves: 4 Total time: 25 min
