Showing results for "lamb half leg"
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Sausage, Jerusalem artichoke and Savoy bake
Serves: 4 Total time: 1h 15 min
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Roast chicken and blood orange with fennel and olives
Serves: 2 Total time: 1h 10 min
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Chicken, sorrel and potato stew with French beans and mustard
Serves: 2 Total time: 35 min
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Potato and fennel gratin
Serves: 6 Total time: 1h 20 min
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Baked chicken and red cabbage with smashed garlic butterbeans
Serves: 2 Total time: 1h
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Cajun pork escalopes with sweet pepper quinoa
Serves: 2 Total time: 30 min
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Spiced celeriac with lemon
Serves: 4 Total time: 35 min
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Creamed spinach or chard soup with Parmesan croutons
Serves: 4 Total time: 50 min
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Cauliflower, carrot and potato korma
Serves: 3 Total time: 30 min
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Leeks and mascarpone on toast
Serves: 4 Total time: 20 min
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Quick and easy celeriac gratin
Serves: 6 Total time: 1h 15 min
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Italian sausage and escarole stew
Serves: 2 Total time: 30 min
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Warm salad of Romanesco, grilled leeks and haricots
Serves: 4 Total time: 25 min
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Cajun spiced chicken with mashed butternut squash
Serves: 4 Total time: 1h 20 min
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Chicken and potatoes
Serves: 4 Total time: 1h 5 min
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Beef tagalog
Serves: 4 Total time: 45 min
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One pot chicken with honey and mustard roots
Serves: 4 Total time: 1h
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Sausages with onion gravy
Serves: 4 Total time: 1h 30 min
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French beans and salsa verde
Serves: 4 Total time: 25 min
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The original captain's chicken curry
Serves: 4 Total time: 1h 5 min
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Chicken picatta
Serves: 4 Total time: 25 min
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Warm pheasant salad with pomegranate and walnuts
Serves: 4 Total time: 3h 15 min
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Butter-fried fennel and onions with vinegar and thyme
Serves: 4 Total time: 25 min
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Onions with cheese
Serves: 4 Total time: 1h 25 min
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Cucumber and dill salad
Serves: 4 Total time: 1h 10 min
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Bombay Spiced Roast New Potatoes
Serves: 4 Total time: 50 min
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Classic fried chicken
Serves: 2 Total time: 50 min
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Stuffed vegetable barquettes
Serves: 4 Total time: 1h
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Joyce Molyneux's onion and soured cream salad
Serves: 6 Total time: 10 min
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Mint and yoghurt dressing
Serves: 4 Total time: 5 min