Showing results for "organic chilli jam"
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Cauliflower and coconut laksa with kale and rice noodles
Serves: 2 Total time: 45 min
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Lamb and red pepper ragu with creamy polenta
Serves: 2 Total time: 50 min
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Turkey and black bean quesadillas with salsa and soured cream
Serves: 2 Total time: 35 min
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Wild garlic chickpea curry
Serves: 2 Total time: 30 min
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Wild garlic and purple sprouting broccoli ragout
Serves: 2 Total time: 60 min
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Puttanesca steak and parmesan mash
Serves: 2 Total time: 30 min
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Cime di rapa pasta
Serves: 2 Total time: 20 min
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Thai pumpkin curry
Serves: 4 Total time: 1h
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Roasted vegetable enchiladas with re-fried beans and salsa
Serves: 2 Total time: 50 min
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Beef and kale fajitas with re-fried beans and avocado
Serves: 2 Total time: 45 min
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Baked eggs with kale and cream
Serves: 4 Total time: 35 min
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Pinchos morunos
Serves: 10 Total time: 25 min
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Pork steaks with runner beans
Serves: 4 Total time: 30 min
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green beans with pancetta and sage
Serves: 6 Total time: 20 min
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Cauliflower with puttanesca and rosemary farinata
Serves: 2 Total time: 40 min
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kofta meatballs
Serves: 4 Total time: 35 min
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Beef adana kebabs
Serves: 5 Total time: 25 min
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Diced beef (or pork) picadillo
Serves: 6 Total time: 1h 25 min
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Basic tomato sauce
Serves: 4 Total time: 1h 20 min
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Broad bean and goat's cheese omelette
Serves: 2 Total time: 15 min
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Teriyaki Pork and braised radishes with green beans and star anise rice
Serves: 2 Total time: 40 min
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Leek and tomato linguine
Serves: 2 Total time: 15 min
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Green beans with pancetta and rosemary
Serves: 2 Total time: 25 min
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Toasted broccoli with sesame, garlic and soy
Serves: 4 Total time: 20 min
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Pangrattato (garlic crumbs)
Serves: 4 Total time: 10 min
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Chicken and chorizo in Basque style
Serves: 6 Total time: 1h 15 min
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Braised artichokes with broad beans and mint
Serves: 4 Total time: 55 min
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Yellow split pea dal
Serves: 4 Total time: 30 min
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Roast lamb with root vegetable tagine
Serves: 6 Total time: 2h
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Shin of beef braised in soy stock
Serves: 4 Total time: 3h 10 min