Showing results for "red potatoes"
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stuffed peppers with chorizo, corn and greens
Serves: 4 Total time: 1h 5 min
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Red pepper paella with wild garlic, almonds and an olive and orange salad
Serves: 2 Total time: 50 min
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Papaya salsa
Serves: 4 Total time: 15 min
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Potato and mushroom persillade with poached eggs
Serves: 2 Total time: 35 min
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warm roasted pepper and lentil salad with olives and halloumi
Serves: 2 Total time: 50 min
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roasted broccoli with lemon, chilli and garlic
Serves: 4 Total time: 23 min
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Thai carrot, red onion and noodle salad with peanuts
Serves: 4 Total time: 30 min
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Jerusalem artichokes in batter with salsa rossa
Serves: 4 Total time: 40 min
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Asian cabbage, garlic and noodle salad
Serves: 4 Total time: 55 min
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One pot mixed veg (agrodolce) to go with your sunday roast
Serves: 6 Total time: 40 min
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Lamb shoulder steaks with onion, mint and redcurrant gravy
Serves: 2 Total time: 50 min
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Leek and bean hash
Serves: 4 Total time: 50 min
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Lamb barbacoa
Serves: 6 Total time: 4h 30 min
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Chicken, leek and corn soup
Serves: 5 Total time: 45 min
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Balinese beetroot and spinach curry
Serves: 2 Total time: 50 min
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Drunken meze (bekri meze)
Serves: 4 Total time: 1h 45 min
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Beef and veg fajitas with re-fried beans and soured cream
Serves: 2 Total time: 45 min
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Beetroot, orange and pecan salad
Serves: 4 Total time: 15 min
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Venison sausages with red wine and rosemary sauce
Serves: 4 Total time: 55 min
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Indian raw onion chutney
Serves: 4 Total time: 5 min
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Chickpeas with red pepper
Serves: 4 Total time: 20 min
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Spicy sausage couscous salad
Serves: 4 Total time: 45 min
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Pork leg roast with red cabbage
Serves: 6 Total time: 2h 50 min
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Roasted peppers with olives, lentils and fried halloumi
Serves: 2 Total time: 45 min
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Spider crab and samphire salad, with new potatoes and roasted tomatoes
Serves: 4 Total time: 50 min
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Turkey sausages with red cabbage
Serves: 4 Total time: 3h
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Uncle Vito's Italian style meatballs
Serves: 4 Total time: 50 min
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Thai chicken curry
Serves: 2 Total time: 1h 20 min
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tahini and lemon dressing
Serves: 4 Total time: 5 min
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Roasted Bloody Mary tomatoes with pesto and penne
Serves: 2 Total time: 40 min