Vegan recipes
All Vegan recipes
Kale chips
Serves: 4 Total time: 10 min
Smoky quinoa stuffed peppers with Wootton White (or feta)
Serves: 2 Total time: 55 min
Savoy cabbage thoran with sticky jasmine rice
Serves: 2 Total time: 40 min
Scandi-style red cabbage
Serves: 4 Total time: 55 min
Teriyaki sprouts with chilli and sesame
Serves: 4 Total time: 20 min
Aloo gobi
Serves: 4 Total time: 50 min
Roasted parsnips with date and tamarind dressing
Serves: 4 Total time: 1h 10 min
Roasted fennel and shallots with lemon and olives
Serves: 4 Total time: 55 min
Roasted squash and garlic mash with crispy fried onions
Serves: 4 Total time: 1h 20 min
Saffron roasted Romanesco
Serves: 4 Total time: 40 min
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Bunched carrots and wet garlic in parchment
Serves: 4 Total time: 45 min
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Cauliflower, carrot and cardamom soup
Serves: 4 Total time: 45 min
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Beetroot hummus
Serves: 6 Total time: 1h
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Quick and simple tasty chard
Serves: 6 Total time: 10 min
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Carrot falafel
Serves: 4 Total time: 55 min
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Roasted jerusalem artichokes and potatoes in red wine
Serves: 4 Total time: 1h
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Cabbage thoran
Serves: 2 Total time: 25 min
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French beans, lentils and sun-dried tomatoes
Serves: 2 Total time: 35 min
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Sweet potato, carrot and ginger soup
Serves: 4 Total time: 45 min
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Roasted crown prince soup
Serves: 4 Total time: 1h
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griddled balsamic radicchio
Serves: 2 Total time: 15 min
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Curried leeks with quinoa
Serves: 4 Total time: 30 min
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Simple root veg beanpot
Serves: 2 Total time: 50 min
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Warming fat-free vegetable soup
Serves: 4 Total time: 35 min
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Spiced red cabbage
Serves: 6 Total time: 1h 10 min
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Indian spiced celeriac chips
Serves: 4 Total time: 50 min
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Cauliflower with saffron, bay and lemon
Serves: 4 Total time: 25 min
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Cauliflower, squash and coconut soup
Serves: 4 Total time: 45 min
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Roasted squash and red onion wedges
Serves: 4 Total time: 55 min
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Red cabbage, winter root and pomegranate slaw
Serves: 4 Total time: 15 min