Showing results for "murasaki sweet potatoes"
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Squash and black bean chilli
Serves: 4 Total time: 1h 30 min
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Green minestrone with mint and pesto
Serves: 6 Total time: 55 min
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Purple sprouting broccoli, squash and spelt salad
Serves: 4 Total time: 1h
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Spelt pasta with roasted Romanesco and garlic, sun-dried tomato and olive crumbs
Serves: 2 Total time: 40 min
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Swede, leek and apple bake
Serves: 4 Total time: 1h 25 min
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One pot chicken and spelt with tarragon and seasonal roots
Serves: 2 Total time: 30 min
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Parsnip and leek risotto with poached eggs
Serves: 2 Total time: 45 min
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Squash and mixed bean goulash with spelt tagliatelle
Serves: 2 Total time: 35 min
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Broad bean empanadas with spinach, sheep's cheese and green sauce
Serves: 2 Total time: 1h
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courgette, fennel and kohlrabi salad
Serves: 4 Total time: 15 min
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Spiced squash and butterbeans
Serves: 2 Total time: 30 min
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Double chocolate brownies
Serves: 4 Total time: 45 min
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Spiced lamb pie with courgettes and mint
Serves: 2 Total time: 1h 10 min
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Wheatberry salad with roasted squash
Serves: 4 Total time: 1h 5 min
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Moroccan cauliflower salad with chickpeas and hazelnuts
Serves: 2 Total time: 40 min
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Japanese carrot salad
Serves: 5 Total time: 10 min
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Roasted beetroot dip with caraway flatbreads
Serves: 4 Total time: 2h 30 min
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Meat n veg loaf with red wine and porcini sauce
Serves: 5 Total time: 1h 55 min
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Roast pork stuffed with chard, garlic and sage, and apple sauce
Serves: 4 Total time: 2h
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Roast duck with red cabbage
Serves: 4 Total time: 2h 20 min
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Durban beef curry
Serves: 6 Total time: 1h 25 min
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Asian style greens
Serves: 4 Total time: 20 min
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Mushroom dahl with radishes, rice and yoghurt
Serves: 2 Total time: 30 min
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Squash risotto
Serves: 4 Total time: 1h
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Chicken, Jerusalem artichoke and mushroom speltotto
Serves: 2 Total time: 1h 15 min
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Beetroot tops
Serves: 4 Total time: 40 min
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Stuffed cabbage
Serves: 6 Total time: 2h
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Pork with white beans, buttered braised cabbage and caraway seeds
Serves: 4 Total time: 30 min
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Gujerati cabbage and carrot
Serves: 4 Total time: 20 min
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Chard with chickpeas, apricots and spiced yoghurt
Serves: 4 Total time: 15 min