Showing results for "red onions"
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Leek and Roquefort pizza bread
Serves: 4 Total time: 1h 35 min
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Parsnip gnocchi with walnut dressing
Serves: 4 Total time: 45 min
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Frying-pan spinach soufflé
Serves: 2 Total time: 25 min
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Ham hock, leek and sprout beanpot
Serves: 2 Total time: 40 min
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Cauliflower spelt stew with crispy leeks
Serves: 2 Total time: 30 min
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Cajun pork escalopes with sweet pepper quinoa
Serves: 2 Total time: 30 min
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Zuppa d'aosta
Serves: 4 Total time: 1h 15 min
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Gluten-free cauliflower and almond gratin
Serves: 4 Total time: 55 min
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Grilled courgette, tomato and bean salad with basil dressing
Serves: 4 Total time: 1h 25 min
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Middle Eastern broad bean dip
Serves: 8 Total time: 20 min
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Beef and broccoli noodles
Serves: 2 Total time: 20 min
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Welsh rarebit with leeks, bacon and sage
Serves: 2 Total time: 30 min
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Chinese scrambled egg with squash
Serves: 4 Total time: 25 min
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Carrot salad with beetroot and sesame
Serves: 4 Total time: 15 min
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Roast spiced cauliflower with yoghurt dressing
Serves: 4 Total time: 35 min
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Mushrooms a la Grecque
Serves: 4 Total time: 30 min
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Strawberry scone cake
Serves: 8 Total time: 50 min
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Cauliflower stuffed pitta
Serves: 4 Total time: 15 min
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Chicken liver salad
Serves: 4 Total time: 10 min
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Pork with white beans, buttered braised cabbage and caraway seeds
Serves: 4 Total time: 30 min
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Roast potatoes with rosemary
Serves: 4 Total time: 1h
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Easy sauerkraut
Serves: 2 Total time: 25 min
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Rocket and orange salad
Serves: 2 Total time: 10 min
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Tomato and wild garlic dressing
Serves: 1 Total time: 10 min
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Roasted asparagus with smoked salmon and lemon dressing
Serves: 6 Total time: 25 min
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Rhubarb relish
Serves: 4 Total time: 35 min
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Spinach baked with double cream and Parmesan
Serves: 4 Total time: 35 min
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Roasted romanesco and garlic with sun-dried tomatoes and olive crumbs
Serves: 4 Total time: 45 min
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Pumpkin (or squash) pancakes
Serves: 10 Total time: 30 min
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Horseradish and apple sauce
Serves: 4 Total time: 40 min