Showing results for "stone fruit"
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Jerusalem artichokes, chorizo migas
Serves: 1 Total time: 40 min
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Crispy Pan-fried Fish with Spinach and Tomato Risotto
Serves: 2 Total time: 50 min
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Green banana mangu
Serves: 8 Total time: 5 min
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warm roasted pepper and lentil salad with olives and halloumi
Serves: 2 Total time: 50 min
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kale, spelt and chorizo big soup
Serves: 4 Total time: 55 min
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Salt crust lamb with roasted summer roots and salsa verde
Serves: 6 Total time: 2h 10 min
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Chicken and chorizo paella
Serves: 2 Total time: 1h
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Spanish Fish Stew with Fennel, Red Peppers and Saffron
Serves: 2 Total time: 40 min
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Red cabbage slaw
Serves: 4 Total time: 10 min
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Simple celery soup
Serves: 4 Total time: 40 min
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Purple sprouting broccoli with pilchards, parsley and tomatoes
Serves: 2 Total time: 20 min
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Leek and mint purée with spicy scallops
Serves: 4 Total time: 30 min
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Baked leeks and chorizo
Serves: 4 Total time: 1h 10 min
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Chicken, bacon and mushroom pie
Serves: 6 Total time: 1h 5 min
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Pangrattato (garlic crumbs)
Serves: 4 Total time: 10 min
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Bacon and mushroom fried breadcrumbs for Brussels sprouts
Serves: 6 Total time: 20 min
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Broad bean, black olive and preserved lemon salad
Serves: 4 Total time: 10 min
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Lamb boulangère with broad beans
Serves: 4 Total time: 2h 50 min
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Roasted carrot soup with smoked paprika and rosemary
Serves: 4 Total time: 1h
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Perfect borlotti beans
Serves: 4 Total time: 1h
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French beans with tomato sauce and fried breadcrumbs
Serves: 5 Total time: 1h 10 min
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Slow-cooked oxtail with carrots and potatoes
Serves: 4 Total time: 3h 30 min
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Beans 'n' greens
Serves: 2 Total time: 15 min
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Stuffed cabbage
Serves: 6 Total time: 2h
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Boston baked beans
Serves: 6 Total time: 4h 20 min
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Chicken with garlic confit and mash
Serves: 6 Total time: 2h
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Beef stew with dumplings
Serves: 6 Total time: 3h
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Griddled Calçots with Romesco Sauce
Serves: 3 Total time: 35 min
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Broccoli, bean and pasta soup
Serves: 6 Total time: 1h
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Miso baked fish with spring greens and noodles
Serves: 2 Total time: 20 min